Feuilleté fromage

Packaged product Måltider og disketter Bien Vu

Feuilleté fromage contains 288 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 40 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (286 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Feuilleté fromage by Bien Vu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
288kcal per 100 g
5,7 gprotein
37 gcarbohydrates
12,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 288 kcal
Total fat L 12,8 g 16 %
Saturated fat L 6,9 g 35 %
Sodium L 352 mg 15 %
Total carbohydrates L 37 g 13 %
Dietary fiber L 1 g 4 %
Total sugars L 5,3 g
Protein L 5,7 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 52 %Fat: 40 %288kcal / 100 g
  • Protein 8 %
  • Carbohydrates 52 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,7 gin the lowest quarter of måltider og disketter (median 6,6 g)
  • Fiber1 gin the lowest quarter of måltider og disketter (median 1,4 g)
  • Sugars5,3 gin the top quarter of måltider og disketter (median 2,9 g)
  • Fat12,8 gin the lowest quarter of måltider og disketter (median 16 g)
  • Saturated fat6,9 gin the lowest quarter of måltider og disketter (median 9,6 g)
  • Sodium352 mgin the lowest quarter of måltider og disketter (median 435 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bien Vu
Barcode
3660992010127
Quantity
650 g (10 * 65 g)
Category
Friands
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Feuilletés épinards et chèvre Marque Repère 286 6,5 g 28 g 16 g
Feuilleté jambon fromage Kirkland 285 8,4 g 28,2 g 15,3 g
Feuilletés epinard & fromage de chèvre Pierre Clot 285 6,5 g 27 g 17 g
Feuilletés chèvre Marque Repère 292 6,8 g 23 g 19 g
2 Roulés l'emmental Pâte pur beurre Picard 292 9,6 g 27,2 g 15,8 g
Panier Au Chevre 4X80G.Bf, Belle France 284 6,4 g 23,8 g 17,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Feuilleté fromage?

100 g of Feuilleté fromage has 288 kcal.

How much protein is in Feuilleté fromage?

Feuilleté fromage contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 6,6 g).

How many carbs are in Feuilleté fromage?

Feuilleté fromage has 37 g of total carbohydrates per 100 g, including 1 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Feuilleté fromage?

Feuilleté fromage contains 12,8 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).

How much sodium is in Feuilleté fromage?

100 g contains 352 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3660992010127. License: ODbL 1.0 (Open Food Facts). Source record dated 27. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.