Farinha De Milho
Packaged product Måltider og disketter Chef
Farinha De Milho contains 389 kcal per 100 g. A serving, 100 g (100 g) provides about 389 kcal.
Roughly 86 % of its calories come from carbohydrates, with 9 % from protein and 5 % from fat (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 99 kcal per 100 g across 60 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 389 kcal | |
| Total fat L | 2,2 g | 3 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 82,8 g | 30 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,3 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 86 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,3 gin the top quarter of måltider og disketter (median 4,6 g)
- Fiber2,6 gin the top quarter of måltider og disketter (median 1,3 g)
- Sugars0 gin the lowest quarter of måltider og disketter (median 2,3 g)
- Fat2,2 gin the lowest quarter of måltider og disketter (median 3,4 g)
- Saturated fat0,3 gin the lowest quarter of måltider og disketter (median 1,3 g)
- Sodium0 mgin the lowest quarter of måltider og disketter (median 342 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef
- Barcode
- 20026448
- Label serving
- 100 g
- Category
- Bolognese Raviolis
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
100% farinha de milho tipo 70.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ravioli alla bolognese SAPORITALIA | 280 | 11,9 g | 39,7 g | 7,5 g |
| Ravioli bolognaise Lustucru | 262 | 10 g | 39 g | 6,9 g |
| Ravioli Bolognaise Marque Repère | 221 | 12 g | 31 g | 5 g |
| ravioli bolognaise vegan Coquelicot Provence | 221 | 7,8 g | 38 g | 3,6 g |
| Bio Ravioli à la Bolognese Naturaplan | 190 | 8 g | 25 g | 6 g |
| Ravioli bolognaise Maison Rivière | 158 | 4,9 g | 17 g | 8 g |
| Ravioli bolognaise Dounia Halal | 124 | 5,8 g | 12 g | 3,4 g |
| Ravioli à la bolognaise boîte de 800g U | 113 | 5,1 g | 14 g | 3,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Farinha De Milho?
100 g of Farinha De Milho has 389 kcal. Serving, 100 g (100 g): about 389 kcal.
How much protein is in Farinha De Milho?
Farinha De Milho contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,3 g in serving, 100 g (100 g). About 9 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 4,6 g).
How many carbs are in Farinha De Milho?
Farinha De Milho has 82,8 g of total carbohydrates per 100 g, including 2,6 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Farinha De Milho?
Farinha De Milho contains 2,2 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Farinha De Milho?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20026448. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.