Farbige Sprühsahne
Packaged product Mælk og æg ROSIMA
Farbige Sprühsahne contains 296 kcal per 100 g.
Roughly 87 % of its calories come from fat, with 10 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (295 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 296 kcal | |
| Total fat L | 28,8 g | 37 % |
| Saturated fat L | 18 g | 90 % |
| Sodium L | 30 mg | 1 % |
| Total carbohydrates L | 7,2 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 7,2 g | |
| Protein L | 2,2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 10 %
- Fat 87 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,2 gin the lowest quarter of mælk og æg (median 2,3 g)
- Sugars7,2 gabove the median for mælk og æg (median 3,3 g)
- Fat28,8 gbelow the median for mælk og æg (median 30 g)
- Saturated fat18 gin the lowest quarter of mælk og æg (median 20,1 g)
- Sodium30 mgin the lowest quarter of mælk og æg (median 32 mg)
- Protein per 100 kcal0,74 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ROSIMA
- Barcode
- 4260403140017
- Quantity
- 250 ML
- Category
- Krydsfinér
- Packaging
- de:bombe
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zimt Sahne Rosima | 296 | 2 g | 11 g | 27,5 g |
| Bio-Schlagsahne 30% Fett Gut Bio | 295 | 2,7 g | 3,6 g | 30 g |
| Chantilly Milfina | 297 | 2 g | 7 g | 29 g |
| Sprühsahne K-Classic | 297 | 2,4 g | 7,1 g | 29 g |
| Schlagsahne, sprühfertig Aldi | 297 | 2,3 g | 7 g | 29 g |
| Schlagsahne Bio Bio | 295 | 2,7 g | 3,6 g | 30 g |
| Schlagsahne wärmebehandelt EDEKA Bio | 295 | 2,7 g | 3,6 g | 30 g |
| Schlagsahne Naturkind | 295 | 7,7 g | 3,6 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Farbige Sprühsahne?
100 g of Farbige Sprühsahne has 296 kcal.
How much protein is in Farbige Sprühsahne?
Farbige Sprühsahne contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 2,3 g).
How many carbs are in Farbige Sprühsahne?
Farbige Sprühsahne has 7,2 g of total carbohydrates per 100 g, including 7,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Farbige Sprühsahne?
Farbige Sprühsahne contains 28,8 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
How much sodium is in Farbige Sprühsahne?
100 g contains 30 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260403140017. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.