Fanta
Packaged product Drikkevarer Fanta
Fanta contains 42 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (38 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 41,8 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 28,4 mg | 1 % |
| Total carbohydrates L | 11,3 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 10,7 g | |
| Added sugars L | 10,8 g | 22 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars10,7 gabove the median for drikkevarer (median 8,8 g)
- Sodium28,4 mgin the top quarter of drikkevarer (median 4 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fanta
- Barcode
- 06744900
- Category
- Sødede drikkevarer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
carbon ed water, sugar/glucose-fructose, concentrated orange mice, citric acid, beta-carotene, sodium phosphate, modified cornstarch, potassium sorbate, natural flavour, malic acid, ascorbic acid, guar gum. ingrédients : eau gazéifiée, sucre/glucose-fructose, jus d'orange concentré, acide citrique, bêta-carotène, phosphate de sodium, amidon de maïs modifié, sorbate de potassium, essence naturelle, acide malique, acide ascorbique, gomme de guar. t®/md the coca-cola company
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Danao pêche abricot Danone | 42 | 0,45 g | 10 g | 0 g |
| Fanta Mango-Geschmack Cola-Cola | 42 | 0,1 g | 10,1 g | 0,1 g |
| Refreshe Tonic Water Refreshe | 42 | 0 g | 10 g | 0 g |
| Almond Breeze Almondmilk Chocolate Aseptic Blue Diamond Almonds | 42 | 0,42 g | 7,9 g | 1 g |
| Cidre Freshky | 42 | 0,1 g | 10 g | 0,1 g |
| Tahitian Cola BRAPAC | 42 | 0 g | 10,4 g | 0 g |
| Malta PONY | 42 | 0,42 g | 10,4 g | 0 g |
| Tropical Mango Splash Arizona | 42 | 0 g | 10,4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fanta?
100 g of Fanta has 42 kcal.
How much protein is in Fanta?
Fanta contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein.
How many carbs are in Fanta?
Fanta has 11,3 g of total carbohydrates per 100 g, including 10,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fanta?
Fanta contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Fanta?
100 g contains 28,4 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 06744900. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.