Fan box

Packaged product Sweets og Desserter Haribo

Fan box contains 364 kcal per 100 g.

Roughly 94 % of its calories come from carbohydrates, with 5 % from fat and 1 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (369 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fan box by Haribo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
0,9 gprotein
85 gcarbohydrates
2,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 2,1 g 3 %
Saturated fat L 1,5 g 8 %
Sodium L 140 mg 6 %
Total carbohydrates L 85 g 31 %
Dietary fiber not reported
Total sugars L 59 g
Added sugars L 75,8 g 152 %
Protein L 0,9 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 94 %Fat: 5 %364kcal / 100 g
  • Protein 1 %
  • Carbohydrates 94 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,9 gbelow the median for sweets og desserter (median 1 g)
  • Sugars59 gbelow the median for sweets og desserter (median 61 g)
  • Fat2,1 gabove the median for sweets og desserter (median 0,5 g)
  • Saturated fat1,5 gabove the median for sweets og desserter (median 0,1 g)
  • Sodium140 mgin the top quarter of sweets og desserter (median 32 mg)
  • Protein per 100 kcal0,25 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Haribo
Barcode
3103220047910
Quantity
500 g
Category
Kryddernelliker
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sucre, sirop de glucose, amidon de maïs, sorbitol, sirop de sorbitol, farine de _blé_, Acide citrique, Acide Malique, Citrate tricalcique, malate acide de Sodium, Citrate trisodique, cire de carnauba, dextrose, amidon de _blé_, graisse de palme, mono et diglycérides d'acides gras, gélatine, Arôme, concentré de cassis, concentré de baie de sureau, concentré d'aronie, concentré de raisin, concentré de patate douce, concentré de pomme, concentré de radis, concentré de carotte, concentré d'hibiscus, extrait de baie de sureau, curcumine, bleu patenté V

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerGlucosesirupHvedemel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fan box?

100 g of Fan box has 364 kcal.

How much protein is in Fan box?

Fan box contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 1 g).

How many carbs are in Fan box?

Fan box has 85 g of total carbohydrates per 100 g, including 59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fan box?

Fan box contains 2,1 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

How much sodium is in Fan box?

100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3103220047910. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.