Faisselle Moulée à la main
Packaged product Sweets og Desserter Carrefour
Faisselle Moulée à la main contains 76 kcal per 100 g.
Roughly 54 % of its calories come from fat, with 26 % from carbohydrates and 21 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (76 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 76 kcal | |
| Total fat L | 4,5 g | 6 % |
| Saturated fat L | 3,3 g | 17 % |
| Sodium L | 36 mg | 2 % |
| Total carbohydrates L | 4,9 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,9 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 26 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gin the lowest quarter of sweets og desserter (median 7,2 g)
- Sugars4,2 gabove the median for sweets og desserter (median 3,9 g)
- Fat4,5 gabove the median for sweets og desserter (median 3,2 g)
- Saturated fat3,3 gabove the median for sweets og desserter (median 2,2 g)
- Sodium36 mgin the lowest quarter of sweets og desserter (median 40 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 3245412925344
- Quantity
- 100 g (fromage frais + petit-lait d'égouttage)
- Category
- fromager- blancs- nature
- Packaging
- Plastic,Cardboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fromage blanc Vrai | 76 | 7,2 g | 3,7 g | 3,6 g |
| Fromage blanc 3,2% Délisse | 76 | 7,5 g | 4,2 g | 3,2 g |
| Fromage blanc 3,2% de matière grasse bio Envia | 76 | 7,5 g | 4,2 g | 3,2 g |
| Fromage Blanc Tante Helene Tante Hélène | 76 | 7,2 g | 3,7 g | 3,6 g |
| Fromage blanc brebis Biocoop | 76 | 5,4 g | 2,9 g | 4,5 g |
| Activia - Recette au fromage blanc nature Activia | 76 | 6,5 g | 5,6 g | 3,1 g |
| Fromage Blanc Nature 3,6% Tante Hélène | 76 | 7,2 g | 3,7 g | 3,6 g |
| Fromage blanc Vrai | 76 | 7,2 g | 3,7 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Faisselle Moulée à la main?
100 g of Faisselle Moulée à la main has 76 kcal.
How much protein is in Faisselle Moulée à la main?
Faisselle Moulée à la main contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7,2 g).
How many carbs are in Faisselle Moulée à la main?
Faisselle Moulée à la main has 4,9 g of total carbohydrates per 100 g, including 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Faisselle Moulée à la main?
Faisselle Moulée à la main contains 4,5 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Faisselle Moulée à la main?
100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3245412925344. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.