Extra dark
Packaged product Sweets og Desserter Delhaize
Extra dark contains 540 kcal per 100 g.
Roughly 69 % of its calories come from fat, with 24 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (569 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 540 kcal | |
| Total fat L | 39 g | 50 % |
| Saturated fat L | 23 g | 115 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 31 g | 11 % |
| Dietary fiber L | 14 g | 50 % |
| Total sugars L | 27 g | |
| Added sugars L | 13,5 g | 27 % |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 24 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gabove the median for sweets og desserter (median 8,2 g)
- Fiber14 gin the top quarter of sweets og desserter (median 10,9 g)
- Sugars27 gbelow the median for sweets og desserter (median 28 g)
- Fat39 gin the lowest quarter of sweets og desserter (median 42,1 g)
- Saturated fat23 gin the lowest quarter of sweets og desserter (median 26 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delhaize
- Barcode
- 5400113614234
- Quantity
- 200 g
- Category
- mørke- chokolade-bar- med -mere -end -70-kakao
- Packaging
- Paper
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Kakao masa, šećer, kakao prah sa redukovanim sadržajem masti, emulgatori: (_soja_ lecitin), prirodna aroma vanile.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Extra Dark Chocolate Novi | 540 | 6,9 g | 36 g | 44 g |
| Chocolat noir madagascar Mazet | 540 | 7,8 g | 31,4 g | 42,1 g |
| Osterschoki Zotter | 540 | 6,8 g | 39 g | 38 g |
| Fine & Gourmande Noir 70% Fine gourmande | 539 | 7,6 g | 34 g | 44 g |
| Chocolat Poulain | 539 | 7,6 g | 34 g | 44 g |
| Minze Noir 70% Maître Truffaut | 539 | 8,2 g | 34 g | 39 g |
| Tablette de chocolat noir 70% de cacao Chevaliers d'Argouges | 541 | 7,6 g | 31 g | 43 g |
| cioccolata sao tome Hachez | 542 | 9 g | 28 g | 41 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Extra dark?
100 g of Extra dark has 540 kcal.
How much protein is in Extra dark?
Extra dark contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 8,2 g).
How many carbs are in Extra dark?
Extra dark has 31 g of total carbohydrates per 100 g, including 14 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Extra dark?
Extra dark contains 39 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).
How much sodium is in Extra dark?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400113614234. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.