Excellence Menthe Intense

Packaged product Sweets og Desserter Lindt

Excellence Menthe Intense contains 529 kcal per 100 g.

Roughly 56 % of its calories come from fat, with 40 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (549 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Excellence Menthe Intense by Lindt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
529kcal per 100 g
5 gprotein
51 gcarbohydrates
32 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 529 kcal
Total fat L 32 g 41 %
Saturated fat L 19 g 95 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 51 g 19 %
Dietary fiber not reported
Total sugars L 49 g
Added sugars L 49 g 98 %
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 40 %Fat: 56 %529kcal / 100 g
  • Protein 4 %
  • Carbohydrates 40 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the lowest quarter of sweets og desserter (median 6,8 g)
  • Sugars49 gin the top quarter of sweets og desserter (median 36,8 g)
  • Fat32 gin the lowest quarter of sweets og desserter (median 37 g)
  • Saturated fat19 gin the lowest quarter of sweets og desserter (median 22,5 g)
  • Sodium12 mgin the top quarter of sweets og desserter (median 8 mg)
  • Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lindt
Barcode
3046920057769
Quantity
100 g
Category
Aromatiserede, mørke chokolader
Packaging
Metal,Recyclable Metals,Aluminium,Cardboard,Sleeve
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, pâte de cacao, beurre de cacao, beurre laitier concentré, émulsifiant (lécithine de soja), arôme naturel (huile essentielle de menthe poivrée), arôme (vanille)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Excellence Menthe Intense?

100 g of Excellence Menthe Intense has 529 kcal.

How much protein is in Excellence Menthe Intense?

Excellence Menthe Intense contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,8 g).

How many carbs are in Excellence Menthe Intense?

Excellence Menthe Intense has 51 g of total carbohydrates per 100 g, including 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Excellence Menthe Intense?

Excellence Menthe Intense contains 32 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Excellence Menthe Intense?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3046920057769. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.