Etchola
Packaged product Mælk og æg Leclerc
Etchola contains 384 kcal per 100 g.
Roughly 75 % of its calories come from fat, with 24 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 250 kcal per 100 g across 40.486 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 384 kcal | |
| Total fat L | 32 g | 41 % |
| Saturated fat L | 23 g | 115 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 23 g | 46 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 1 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23 gin the top quarter of mælk og æg (median 8,5 g)
- Sugars0 gin the lowest quarter of mælk og æg (median 3,6 g)
- Fat32 gin the top quarter of mælk og æg (median 10,5 g)
- Saturated fat23 gin the top quarter of mælk og æg (median 4,5 g)
- Sodium680 mgin the top quarter of mælk og æg (median 243 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leclerc
- Barcode
- 0206530022707
- Quantity
- 238 g
- Category
- etcholas
- Packaging
- Plastic,Film,fresh
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAITS pasteurisés de brebis (Origine : UE) 48% et de vache (Origine : France) 45%, sel, présure, ferments LACTIQUES, colorants de croûte : E150c, E160b, E153, conservateurs de croûte E202, E235).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomme Etchola Leclerc | 384 | 23 g | 1 g | 32 g |
| Etchola vache/brebis Leclerc | 386 | 21 g | 1 g | 33 g |
| Etchola Leclerc | 381 | 22 g | 1 g | 32 g |
| Fromage etchola Leclerc | 380 | 22 g | 1 g | 32 g |
| Etchola Vache/Brebis Leclerc | 380 | 22 g | 1 g | 32 g |
| Etchola mixte vache/brebis Leclerc | 380 | 22 g | 1 g | 32 g |
| ETCHOLA vache et brebis Capitoul | 380 | 22 g | 1 g | 32 g |
| Etchola vache brebis Capitoul | 380 | 22 g | 1 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Etchola?
100 g of Etchola has 384 kcal.
Is Etchola high in protein?
Etchola contains 23 g of protein per 100 g (46 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 8,5 g).
How many carbs are in Etchola?
Etchola has 1 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Etchola?
Etchola contains 32 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).
How much sodium is in Etchola?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0206530022707. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.