Escargots Praliné

Packaged product Snacks Carrefour

Escargots Praliné contains 537 kcal per 100 g.

Roughly 51 % of its calories come from fat, with 46 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 434 kcal per 100 g across 540 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Escargots Praliné by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
537kcal per 100 g
4,8 gprotein
61 gcarbohydrates
30 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 537 kcal
Total fat L 30 g 38 %
Saturated fat L 19 g 95 %
Sodium L 64 mg 3 %
Total carbohydrates L 61 g 22 %
Dietary fiber L 2,1 g 8 %
Total sugars L 60 g
Added sugars L 60,6 g 121 %
Protein L 4,8 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 46 %Fat: 51 %537kcal / 100 g
  • Protein 4 %
  • Carbohydrates 46 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,8 gbelow the median for snacks (median 5,5 g)
  • Fiber2,1 gbelow the median for snacks (median 2,3 g)
  • Sugars60 gin the top quarter of snacks (median 38,1 g)
  • Fat30 gin the top quarter of snacks (median 18 g)
  • Saturated fat19 gin the top quarter of snacks (median 6,8 g)
  • Sodium64 mgbelow the median for snacks (median 125 mg)
  • Protein per 100 kcal0,89 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carrefour
Barcode
3560071428792
Quantity
300 g
Category
Snacks- sucrés
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, graisses végétales (palmiste, palme), praliné 13% (sucre, pâte de _noisettes_, pâte d'_amandes_), _lait_ entier en poudre, beurre de cacao, pâte de cacao, _lactose_, _lactosérum_ en poudre, cacao maigre en poudre, émulsifiants: lécithines et polyricinoléate de polyglycérol, arôme naturel de vanille . Peut contenir des traces de céréales contenant du gluten Contient 40% d'enrobage de chocolat au lait (cacao : minimum 26%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørPalmeolieHasselnødMandler

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Escargots Praliné?

100 g of Escargots Praliné has 537 kcal.

How much protein is in Escargots Praliné?

Escargots Praliné contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other snacks, that is below the median (median 5,5 g).

How many carbs are in Escargots Praliné?

Escargots Praliné has 61 g of total carbohydrates per 100 g, including 2,1 g of fiber and 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Escargots Praliné?

Escargots Praliné contains 30 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Escargots Praliné?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3560071428792. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.