En linea

Packaged product Drikkevarer en línea

En linea contains 61 kcal per 100 g.

Roughly 91 % of its calories come from carbohydrates, with 5 % from protein and 3 % from fat (estimated with general energy factors).

That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 211 kcal per 100 g across 372 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

En linea by en línea, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
61kcal per 100 g
1 gprotein
18 gcarbohydrates
0,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 61 kcal
Total fat L 0,3 g 0,4 %
Saturated fat L 0 g 0 %
Sodium L 7.200 mg 313 %
Total carbohydrates L 18 g 7 %
Dietary fiber not reported
Total sugars L 9,1 g
Added sugars L 0 g 0 %
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 91 %Fat: 3 %61kcal / 100 g
  • Protein 5 %
  • Carbohydrates 91 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gin the top quarter of drikkevarer (median 0,5 g)
  • Sugars9,1 gin the lowest quarter of drikkevarer (median 48 g)
  • Fat0,3 gabove the median for drikkevarer (median 0,1 g)
  • Sodium7.200 mgin the top quarter of drikkevarer (median 4 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
en línea
Barcode
7804000001042
Category
Marmelader
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredientes: damasco, pectina de fruta, agua, sorbitol, polidextrosa, inulina, agar, goma xanthan, acido tartarico, benzoato de sodio, sorbato de potasio, extracto de te verde, stevia rebaudiana (24,2mg/100gr-3,6mg/15gr IDA 0-4 mg/kg peso corporal), sucralosa (21,1mg/100gr-3,2mg/15gr - IDA 0-15 mg/kg peso corporal), sabor damasco identico al natural, colorante artificial (AMARILLO CREPUSCULO). figerar

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Oh Lecker 80% Fruchtvoll Oh Lecker 64 0,8 g 14 g 0,5 g
Marmellata ciliegia zero zuccheri aggiunti Puertosol 58 0,6 g 14 g 0,17 g
Zero Zuccheri Aggiunti Santa Rosa 55 0,7 g 15,2 g 0,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in En linea?

100 g of En linea has 61 kcal.

How much protein is in En linea?

En linea contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,5 g).

How many carbs are in En linea?

En linea has 18 g of total carbohydrates per 100 g, including 9,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in En linea?

En linea contains 0,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in En linea?

100 g contains 7.200 mg of sodium, 313 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7804000001042. License: ODbL 1.0 (Open Food Facts). Source record dated 7. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.