Eiskonfekt, Schokolade

Packaged product Sweets og Desserter Moritz

Eiskonfekt, Schokolade contains 601 kcal per 100 g.

Roughly 65 % of its calories come from fat, with 33 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Eiskonfekt, Schokolade by Moritz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
601kcal per 100 g
2,6 gprotein
50 gcarbohydrates
43 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 601 kcal
Total fat L 43 g 55 %
Saturated fat L 35 g 175 %
Sodium L 80 mg 3 %
Total carbohydrates L 50 g 18 %
Dietary fiber not reported
Total sugars L 47 g
Added sugars L 17,5 g 35 %
Protein L 2,6 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 33 %Fat: 65 %601kcal / 100 g
  • Protein 2 %
  • Carbohydrates 33 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,6 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Sugars47 gin the top quarter of sweets og desserter (median 21,6 g)
  • Fat43 gin the top quarter of sweets og desserter (median 13,5 g)
  • Saturated fat35 gin the top quarter of sweets og desserter (median 5,6 g)
  • Sodium80 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal0,43 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Moritz
Barcode
4047600012107
Quantity
200 g
Category
Eiskonfekt
Packaging
Plastic,en:pp-polypropylene
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kokosfett teilweise gehärtet, Zucker, _Molkenerzeugnisse_, Kakaopulver, Emulgator: _Sojalecithine_, _Haselnussmark_, natürliches _Haselnussaroma_, Aroma, Gewürz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHasselnød

Similar products

FoodCaloriesProteinCarbsFat
Eiskonfekt EDEKA 345 2,8 g 29 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Eiskonfekt, Schokolade?

100 g of Eiskonfekt, Schokolade has 601 kcal.

How much protein is in Eiskonfekt, Schokolade?

Eiskonfekt, Schokolade contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).

How many carbs are in Eiskonfekt, Schokolade?

Eiskonfekt, Schokolade has 50 g of total carbohydrates per 100 g, including 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Eiskonfekt, Schokolade?

Eiskonfekt, Schokolade contains 43 g of fat per 100 g, of which 35 g is saturated (175 % of the Daily Value).

How much sodium is in Eiskonfekt, Schokolade?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4047600012107. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.