eiscreme schokolade
Packaged product Sweets og Desserter Kaufland
Eiscreme schokolade contains 209 kcal per 100 g.
Roughly 52 % of its calories come from fat, with 39 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (208 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 209 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 8 g | 40 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 17 g | |
| Protein L | 4,5 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 39 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gin the top quarter of sweets og desserter (median 3,4 g)
- Sugars17 gin the lowest quarter of sweets og desserter (median 23 g)
- Fat12 gabove the median for sweets og desserter (median 9,6 g)
- Saturated fat8 gabove the median for sweets og desserter (median 6,4 g)
- Sodium56 mgbelow the median for sweets og desserter (median 60 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Karamelleis und Vanilleeis "Salted Caramel" mit salzigen Karamell-Crispies Aldi | 209 | 3,2 g | 32 g | 7,5 g |
| Helado Dulce de Leche Consum | 209 | 2,5 g | 33 g | 7,4 g |
| Gelato Crunchy Donut Bruno Gelato | 209 | 3,4 g | 25,7 g | 10,3 g |
| Glace panna cotta et fruits rouges Erhard | 209 | 3,2 g | 26,4 g | 10,1 g |
| Gelato pistacchio e gianduia Bennet | 209 | 3,7 g | 27 g | 9,5 g |
| Crème glacée chocolat Metro | 209 | 3,3 g | 28 g | 9 g |
| Cocoa Vanilla ice cream Galaxias | 209 | 3,5 g | 27,5 g | 7,5 g |
| Gelato Crai | 209 | 3,6 g | 26,8 g | 9,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in eiscreme schokolade?
100 g of eiscreme schokolade has 209 kcal.
How much protein is in eiscreme schokolade?
Eiscreme schokolade contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,4 g).
How many carbs are in eiscreme schokolade?
Eiscreme schokolade has 20 g of total carbohydrates per 100 g, including 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in eiscreme schokolade?
Eiscreme schokolade contains 12 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).
How much sodium is in eiscreme schokolade?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. juli 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337185602016. License: ODbL 1.0 (Open Food Facts). Source record dated 17. juli 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.