Eggplant Dip
Packaged product Suppe og saucer Wegmans
Eggplant Dip contains 267 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 80 kcal.
Roughly 88 % of its calories come from fat, with 10 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 26,7 g | 34 % |
| Saturated fat L | 5 g | 25 % |
| Trans fat L | 0 g | |
| Cholesterol L | 16,7 mg | 6 % |
| Sodium L | 533 mg | 23 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars | not reported | |
| Protein L | 1,7 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 10 %
- Fat 88 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,7 gbelow the median for suppe og saucer (median 2,1 g)
- Fiber0 gin the lowest quarter of suppe og saucer (median 1 g)
- Fat26,7 gin the top quarter of suppe og saucer (median 2,8 g)
- Saturated fat5 gin the top quarter of suppe og saucer (median 0,79 g)
- Sodium533 mgabove the median for suppe og saucer (median 417 mg)
- Protein per 100 kcal0,63 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wegmans
- Barcode
- 0077890563779
- Quantity
- 8 oz
- Label serving
- 1 serving (30 g)
- Category
- Suppe og saucer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caramel Dessert Sauce ChocZero | 267 | 3,3 g | 56,7 g | 15 g |
| Cheesy Roasted Pepper Chicken Dip Big J Provisions | 267 | 13,3 g | 3,3 g | 23,3 g |
| Vanilla Fruit Dip Taste Of The South | 267 | 3,3 g | 13,3 g | 23,3 g |
| Chicken Tender Mayonnaise Style Dip Spicy Ranch Hellman’s | 267 | 0 g | 13,3 g | 23,3 g |
| Premium Black Truffle Sauce Sanniti | 267 | 0 g | 0 g | 26,7 g |
| Cherry Balsamic Grilling Sauce Sonny Acres Farm | 267 | 0 g | 66,7 g | 0 g |
| Spinach Artichoke And Parmesan Dip La Terra Fina | 267 | 6,7 g | 6,7 g | 23,3 g |
| Chili Lime Dipping Sauce G Hughes | 267 | 0 g | 3,3 g | 26,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Eggplant Dip?
100 g of Eggplant Dip has 267 kcal. Serving, 1 serving, 30 g (30 g): about 80 kcal.
How much protein is in Eggplant Dip?
Eggplant Dip contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,5 g in serving, 1 serving, 30 g (30 g). About 2 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 2,1 g).
How many carbs are in Eggplant Dip?
Eggplant Dip has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Eggplant Dip?
Eggplant Dip contains 26,7 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Eggplant Dip?
100 g contains 533 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. august 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077890563779. License: ODbL 1.0 (Open Food Facts). Source record dated 27. august 2025. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.