egg noodles
Packaged product Mælk og æg Oriental express
Egg noodles contains 372 kcal per 100 g. A serving, 1 serving, 60 g (60 g) provides about 223 kcal.
Roughly 83 % of its calories come from carbohydrates, with 13 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (357 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 372 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium L | 236 mg | 10 % |
| Total carbohydrates L | 77,6 g | 28 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 2,2 g | |
| Protein L | 11,8 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 83 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,8 gbelow the median for mælk og æg (median 12,5 g)
- Fiber2,5 gbelow the median for mælk og æg (median 3 g)
- Sugars2,2 gabove the median for mælk og æg (median 1,3 g)
- Fat1,6 gin the lowest quarter of mælk og æg (median 2,6 g)
- Saturated fat0,6 gabove the median for mælk og æg (median 0,53 g)
- Sodium236 mgabove the median for mælk og æg (median 53,5 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oriental express
- Barcode
- 5206674102032
- Quantity
- 300 g
- Label serving
- 1 serving (60 g)
- Category
- Æg nudler
- Packaging
- Plastic
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nouilles chinoises style Hong Kong Mont asie | 372 | 11,8 g | 77,6 g | 1,6 g |
| Schwäbische Knöpfle Landfreunde | 372 | 15 g | 68 g | 3,7 g |
| Jade Phoenix Asian Thin Noodles Jade phoenix | 372 | 11,8 g | 77,6 g | 1,6 g |
| Chinese Egg Noodles Thick Jade Phoenix | 373 | 11,8 g | 75,1 g | 1,6 g |
| Nouilles aux oeufs Racines Bio | 371 | 13 g | 74 g | 2,1 g |
| Eldorado Äggnudlar Axfood | 374 | 14,5 g | 71 g | 3,5 g |
| Knöpfle Altmühltaler Teigwaren GmbH | 374 | 14 g | 69 g | 3,9 g |
| Frischei-Nudeln - Maccronelli Aldi | 370 | 14 g | 71 g | 2,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in egg noodles?
100 g of egg noodles has 372 kcal. Serving, 1 serving, 60 g (60 g): about 223 kcal.
Is egg noodles high in protein?
Egg noodles contains 11,8 g of protein per 100 g (24 % of the 50 g Daily Value), or 7,1 g in serving, 1 serving, 60 g (60 g). About 13 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 12,5 g).
How many carbs are in egg noodles?
Egg noodles has 77,6 g of total carbohydrates per 100 g, including 2,5 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in egg noodles?
Egg noodles contains 1,6 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in egg noodles?
100 g contains 236 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5206674102032. License: ODbL 1.0 (Open Food Facts). Source record dated 14. juni 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.