Edel-Bitter Schokolade 80%

Packaged product Sweets og Desserter Halba

Edel-Bitter Schokolade 80% contains 597 kcal per 100 g. A serving, 100 g (100 g) provides about 597 kcal.

Roughly 76 % of its calories come from fat, with 18 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Edel-Bitter Schokolade 80% by Halba, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
597kcal per 100 g
8,3 gprotein
26 gcarbohydrates
49 gfat
597kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 597 kcal
Total fat L 49 g 63 %
Saturated fat L 29 g 145 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 26 g 9 %
Dietary fiber L 12 g 43 %
Total sugars L 18 g
Added sugars L 9 g 18 %
Protein L 8,3 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 18 %Fat: 76 %597kcal / 100 g
  • Protein 6 %
  • Carbohydrates 18 %
  • Fat 76 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,3 gabove the median for sweets og desserter (median 8 g)
  • Fiber12 gin the top quarter of sweets og desserter (median 9,5 g)
  • Sugars18 gin the lowest quarter of sweets og desserter (median 28,3 g)
  • Fat49 gin the top quarter of sweets og desserter (median 40,2 g)
  • Saturated fat29 gin the top quarter of sweets og desserter (median 24 g)
  • Sodium4 mgin the lowest quarter of sweets og desserter (median 8 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Halba
Barcode
4337256745260
Quantity
100g
Label serving
100 g
Category
Mørke chokolader
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kakaomasse, Kakaobutter, Zucker, fettarmes Kakaopulver, natürliches Aroma. Kann Spuren von Milch, Haselnüssen, Mandeln und Soja enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KakaosmørSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Edel-Bitter Schokolade 80%?

100 g of Edel-Bitter Schokolade 80% has 597 kcal. Serving, 100 g (100 g): about 597 kcal.

How much protein is in Edel-Bitter Schokolade 80%?

Edel-Bitter Schokolade 80% contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,3 g in serving, 100 g (100 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 8 g).

How many carbs are in Edel-Bitter Schokolade 80%?

Edel-Bitter Schokolade 80% has 26 g of total carbohydrates per 100 g, including 12 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Edel-Bitter Schokolade 80%?

Edel-Bitter Schokolade 80% contains 49 g of fat per 100 g, of which 29 g is saturated (145 % of the Daily Value).

How much sodium is in Edel-Bitter Schokolade 80%?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4337256745260. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.