Eau Cristaline

Packaged product Drikkevarer Cristaline

Eau Cristaline contains 570 kcal per 100 ml. A serving, 10 g (10 ml) provides about 57 kcal.

Roughly 62 % of its calories come from fat, with 32 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 0 kcal per 100 g across 349 products.

100 ml provides 17 % of the Daily Value for chlorid.

The values are as declared on the product label and entered by Open Food Facts contributors.

Eau Cristaline by Cristaline, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
570kcal per 100 ml
8 gprotein
46 gcarbohydrates
39 gfat
57kcal in serving, 10 g (10 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 570 kcal
Total fat L 39 g 50 %
Saturated fat L 24 g 120 %
Sodium L 120 mg 5 %
Total carbohydrates L 46 g 17 %
Dietary fiber not reported
Total sugars L 45 g
Added sugars L 0 g 0 %
Protein L 8 g 16 %
Fluorid L 3.000 µg
Chlorid L 387 mg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 32 %Fat: 62 %570kcal / 100 ml
  • Protein 6 %
  • Carbohydrates 32 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Chlorid17 %

Nutritional insights

  • Protein8 gin the top quarter of drikkevarer (median 0 g)
  • Sugars45 gin the top quarter of drikkevarer (median 0 g)
  • Fat39 gin the top quarter of drikkevarer (median 0 g)
  • Saturated fat24 gin the top quarter of drikkevarer (median 0 g)
  • Sodium120 mgin the top quarter of drikkevarer (median 0 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cristaline
Barcode
3254383004316
Quantity
24x50 cl
Label serving
10 g
Category
EU-farvande i IIa og IV
Packaging
Plastic,Bottle,en:pack
Nutri-Score
A as computed by Open Food Facts

Ingredients

Eau de source Eleonore.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Eau Cristaline?

100 ml of Eau Cristaline has 570 kcal. Serving, 10 g (10 ml): about 57 kcal.

How much protein is in Eau Cristaline?

Eau Cristaline contains 8 g of protein per 100 ml (16 % of the 50 g Daily Value), or 0,8 g in serving, 10 g (10 ml). About 6 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0 g).

How many carbs are in Eau Cristaline?

Eau Cristaline has 46 g of total carbohydrates per 100 ml, including 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Eau Cristaline?

Eau Cristaline contains 39 g of fat per 100 ml, of which 24 g is saturated (120 % of the Daily Value).

What vitamins and minerals does Eau Cristaline contain?

Per 100 ml, the most notable amounts relative to the Daily Value are chlorid (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Eau Cristaline?

100 ml contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3254383004316. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.