Džem

Packaged product Sweets og Desserter Maraska

Džem contains 243 kcal per 100 g.

Roughly 99 % of its calories come from carbohydrates, with 1 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 212 kcal per 100 g across 1.130 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Džem by Maraska, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
243kcal per 100 g
0,8 gprotein
59 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 243 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 28 mg 1 %
Total carbohydrates L 59 g 21 %
Dietary fiber not reported
Total sugars L 53 g
Protein L 0,8 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 99 %243kcal / 100 g
  • Protein 1 %
  • Carbohydrates 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,8 gin the top quarter of sweets og desserter (median 0,5 g)
  • Sugars53 gabove the median for sweets og desserter (median 47 g)
  • Fat0 gin the lowest quarter of sweets og desserter (median 0,15 g)
  • Sodium28 mgin the top quarter of sweets og desserter (median 4 mg)
  • Protein per 100 kcal0,33 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maraska
Barcode
3850158005566
Quantity
250g
Category
Syltetøj
Packaging
Metal,Glass,Paper
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Smokva, šećer, tvar za želiranje: pektin, koncentrirani limunov sok, antioksidans (askorbinska kiselina).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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FoodCaloriesProteinCarbsFat
Confettura Extra Eurospin 243 0,5 g 59 g 0,2 g
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Brotaufstrich - Marmelade - Sauerkirsche Konfitüre Extra Symphonie 243 0,5 g 58 g 0,3 g
Confettura extra di mango di sicilia con pescabivona igp Agrisicilia 243 0,7 g 59 g 0 g
Brotaufstrich - Marmelade - Erdbeere Konfitüre Extra Symphonie 243 0,4 g 58,5 g 0,2 g
Prima frutta Menz & Gasser 243 0,5 g 59 g 0,1 g
Mermelada Hero 243 0,4 g 59 g 0,1 g
Marmelade Blut orange Konfitüre MÜHLENHÄUSER 243 2 g 60 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Džem?

100 g of Džem has 243 kcal.

How much protein is in Džem?

Džem contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0,5 g).

How many carbs are in Džem?

Džem has 59 g of total carbohydrates per 100 g, including 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Džem?

Džem contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Džem?

100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. august 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3850158005566. License: ODbL 1.0 (Open Food Facts). Source record dated 26. august 2022. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.