Dürüm Wraps
Packaged product Brød og bagværk IT'ZA
Dürüm Wraps contains 307 kcal per 100 g.
Roughly 71 % of its calories come from carbohydrates, with 18 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (301 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 307 kcal | |
| Total fat L | 5,9 g | 8 % |
| Saturated fat L | 3,3 g | 17 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 52,4 g | 19 % |
| Dietary fiber L | 4,3 g | 15 % |
| Total sugars L | 2,4 g | |
| Added sugars L | 0,6 g | 1 % |
| Protein L | 8,6 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 71 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,6 gabove the median for brød og bagværk (median 8,5 g)
- Fiber4,3 gabove the median for brød og bagværk (median 3 g)
- Sugars2,4 gabove the median for brød og bagværk (median 2,2 g)
- Fat5,9 gbelow the median for brød og bagværk (median 6,9 g)
- Saturated fat3,3 gin the top quarter of brød og bagværk (median 1,3 g)
- Sodium480 mgabove the median for brød og bagværk (median 477 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de blé, eau, l'huile de colza, stabilisants (E422, E412), sel, poudres à lever (E500, E450), sucre, émulsifiant (E471, E472e), acidifiant (E296, E330), conservateurs (E282, E202).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelRapsfrøolieSaltSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain tortilla x8 La Boulangère | 307 | 8 g | 54,5 g | 5,6 g |
| Tortillas Casadipane | 307 | 7,2 g | 55,7 g | 5,7 g |
| Plain tortilla wraps Co-Op | 307 | 8,2 g | 51 g | 7,1 g |
| 6 Plain Flour Wraps delibreads | 307 | 8,3 g | 53 g | 6,9 g |
| Wrap tortilla Salsalito | 307 | 9,7 g | 55 g | 5,3 g |
| Tortillas Ca' Bianca | 307 | 7,2 g | 55,7 g | 5,7 g |
| Durum tortillas Les comptoirs De Carthage | 307 | 8,6 g | 54 g | 6 g |
| Tortilla Wraps Morrisons | 307 | 8,5 g | 52,5 g | 6,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dürüm Wraps?
100 g of Dürüm Wraps has 307 kcal.
How much protein is in Dürüm Wraps?
Dürüm Wraps contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8,5 g).
How many carbs are in Dürüm Wraps?
Dürüm Wraps has 52,4 g of total carbohydrates per 100 g, including 4,3 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dürüm Wraps?
Dürüm Wraps contains 5,9 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Dürüm Wraps?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8717853271601. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.