Durum
Packaged product Brød og bagværk Samia
Durum contains 297 kcal per 100 g. A serving, 61 g (61 g) provides about 181 kcal.
Roughly 69 % of its calories come from carbohydrates, with 20 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (288 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 297 kcal | |
| Total fat L | 6,5 g | 8 % |
| Saturated fat L | 2,9 g | 15 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,6 g | |
| Added sugars L | 0,015 g | 0 % |
| Protein L | 7,8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 69 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,8 gabove the median for brød og bagværk (median 7,3 g)
- Sugars2,6 gin the top quarter of brød og bagværk (median 1,3 g)
- Fat6,5 gbelow the median for brød og bagværk (median 7,5 g)
- Saturated fat2,9 gin the top quarter of brød og bagværk (median 1,5 g)
- Sodium680 mgin the top quarter of brød og bagværk (median 440 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Samia
- Barcode
- 3276650115570
- Label serving
- 61 g
- Category
- TortillasCity in Italy
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLÉ (66%), eau, huile de colza, stabilisants: E422, E466, E412; poudres à lever: E500, E450; sel, acidifiant: E296; émulsifiant: E471; dextrose, conservateurs: E282, E202.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelRapsfrøolieSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tortillas Pancho Villa | 297 | 9 g | 53 g | 5 g |
| Dürüms Samia | 297 | 7,8 g | 50 g | 6,5 g |
| Mini Tortillas Pancho Villa | 297 | 9 g | 53 g | 5 g |
| Ready-to-cook Flour Tortillas Tortilla Land | 298 | 6,4 g | 48,9 g | 8,5 g |
| Flour Tortillas BURRITO mission | 296 | 8,5 g | 49,3 g | 6,3 g |
| Tortillas de Blé Tables du monde | 296 | 7,9 g | 51 g | 5,9 g |
| 6 wraps de blé nature Old El Paso | 299 | 8,5 g | 53,7 g | 5,2 g |
| Wraps de Blé nature - Extra moelleux Old El Paso | 299 | 9,1 g | 53,2 g | 5,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Durum?
100 g of Durum has 297 kcal. Serving, 61 g (61 g): about 181 kcal.
How much protein is in Durum?
Durum contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4,8 g in serving, 61 g (61 g). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 7,3 g).
How many carbs are in Durum?
Durum has 50 g of total carbohydrates per 100 g, including 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Durum?
Durum contains 6,5 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
How much sodium is in Durum?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3276650115570. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.