Dürüm
Packaged product Fjerkræ 1001 delights
Dürüm contains 187 kcal per 100 g. A serving, 275 g (275 g) provides about 515 kcal.
Roughly 47 % of its calories come from carbohydrates, with 35 % from fat and 18 % from protein (estimated with general energy factors).
That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 218 kcal per 100 g across 229 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 187 kcal | |
| Total fat L | 7,1 g | 9 % |
| Saturated fat L | 0,55 g | 3 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 21,7 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,69 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,3 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 47 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,3 gin the lowest quarter of fjerkræ (median 9,7 g)
- Sugars0,69 gin the lowest quarter of fjerkræ (median 2,6 g)
- Fat7,1 gbelow the median for fjerkræ (median 8,1 g)
- Saturated fat0,55 gin the lowest quarter of fjerkræ (median 2,1 g)
- Sodium200 mgin the lowest quarter of fjerkræ (median 392 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 1001 delights
- Barcode
- 20793203
- Label serving
- 275 g
- Category
- Kyllingesuppe
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
en Einhaus GmbH, Be 551, e PE 20 PAP DE NW-EV-8-559 EG Serviervorschlag "2079"3203¹
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dürüm?
100 g of Dürüm has 187 kcal. Serving, 275 g (275 g): about 515 kcal.
How much protein is in Dürüm?
Dürüm contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 22,8 g in serving, 275 g (275 g). About 18 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 9,7 g).
How many carbs are in Dürüm?
Dürüm has 21,7 g of total carbohydrates per 100 g, including 0,69 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dürüm?
Dürüm contains 7,1 g of fat per 100 g, of which 0,55 g is saturated (3 % of the Daily Value).
How much sodium is in Dürüm?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20793203. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.