Duopasta
Packaged product Sweets og Desserter Quino
Duopasta contains 571 kcal per 100 g.
Roughly 55 % of its calories come from fat, with 44 % from carbohydrates and 0,6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 252 kcal per 100 g across 638 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 571 kcal | |
| Total fat L | 34,8 g | 45 % |
| Saturated fat L | 8,8 g | 44 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 63,3 g | 23 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 62,7 g | |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,6 %
- Carbohydrates 44 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gbelow the median for sweets og desserter (median 1 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,8 g)
- Sugars62,7 gin the top quarter of sweets og desserter (median 50 g)
- Fat34,8 gabove the median for sweets og desserter (median 0,5 g)
- Saturated fat8,8 gin the top quarter of sweets og desserter (median 0,1 g)
- Sodium4 mgbelow the median for sweets og desserter (median 25 mg)
- Protein per 100 kcal0,14 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Quino
- Barcode
- 8710624338589
- Category
- Sød smøring
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Suiker, plantaardige oliën (raap, palm), Ene 2% magere cacaopoeder*, 1,0% HAZELNOTEN*, emulgator: lecithinen, dextrose, aroma met vanillesmaak, magere MELKPOEDER. *Rainforest Alliance gecertificeerd. Lees meer op www.ra.org Mogelijke sporen van allergenen: Dit product kan sporen van andere NOTEN bevatten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerHasselnødRapsfrøoliePalmeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| crema al gusto di biscotti speziati Lidl | 571 | 3,5 g | 54,4 g | 37,4 g |
| Milchmäuse Duo-Creme - Erdbeere Aldi | 571 | 3,4 g | 58 g | 36 g |
| chocnut spread red bicycle | 571 | 2,1 g | 57 g | 37 g |
| Duo-Schoko-Creme Nutoka | 572 | 3,2 g | 57,3 g | 36,3 g |
| Choco Duo Mister Choc | 572 | 3,2 g | 57,3 g | 36,4 g |
| Crema de chocolate blanco con pistacho y almendras Grashoff | 572 | 4,5 g | 56 g | 37,3 g |
| Crema spalmabile alla Mandorla Agrisicilia | 570 | 12 g | 46,7 g | 37,3 g |
| Unica Crema Spalmabile Giampaoli | 573 | 5,8 g | 51 g | 38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Duopasta?
100 g of Duopasta has 571 kcal.
How much protein is in Duopasta?
Duopasta contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,6 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 1 g).
How many carbs are in Duopasta?
Duopasta has 63,3 g of total carbohydrates per 100 g, including 0 g of fiber and 62,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Duopasta?
Duopasta contains 34,8 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).
How much sodium is in Duopasta?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. januar 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710624338589. License: ODbL 1.0 (Open Food Facts). Source record dated 20. januar 2025. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.