Duo pasta
Packaged product Sweets og Desserter Jumbo
Duo pasta contains 567 kcal per 100 g. A serving, 15.0 g (15 g) provides about 85 kcal.
Roughly 56 % of its calories come from fat, with 43 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 252 kcal per 100 g across 638 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 567 kcal | |
| Total fat L | 34,8 g | 45 % |
| Saturated fat L | 5,8 g | 29 % |
| Sodium | not reported | |
| Total carbohydrates L | 60,2 g | 22 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 57,8 g | |
| Protein L | 2,4 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 43 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gabove the median for sweets og desserter (median 1 g)
- Fiber1,7 gabove the median for sweets og desserter (median 0,8 g)
- Sugars57,8 gin the top quarter of sweets og desserter (median 50 g)
- Fat34,8 gabove the median for sweets og desserter (median 0,5 g)
- Saturated fat5,8 gabove the median for sweets og desserter (median 0,1 g)
- Protein per 100 kcal0,42 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jumbo
- Barcode
- 8718452717040
- Label serving
- 15.0 g
- Category
- Sød smøring
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate nut syrup Procell | 567 | 3,2 g | 58,4 g | 36,4 g |
| Speculos Crunchy Cookie Butter Trader Joe's | 567 | 3,3 g | 56,7 g | 36,7 g |
| Organic Power Butter Body & Fit | 568 | 23,5 g | 19,1 g | 48,8 g |
| Boterhampasta met cacao en melk OriNoko | 568 | 2,4 g | 61 g | 35 g |
| Crema mandolra Melauso | 568 | 9,3 g | 46,3 g | 38,4 g |
| Nur 3 Mandel, Kokosblütenzucker, Kakao Damiano | 566 | 17 g | 30 g | 40 g |
| Creme De Manne Sicilienne Fiasconaro | 566 | 6,8 g | 57 g | 35 g |
| crema spalmabile all'arancia Agrisicilia | 566 | 4,7 g | 58 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Duo pasta?
100 g of Duo pasta has 567 kcal. Serving, 15.0 g (15 g): about 85 kcal.
How much protein is in Duo pasta?
Duo pasta contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,36 g in serving, 15.0 g (15 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 1 g).
How many carbs are in Duo pasta?
Duo pasta has 60,2 g of total carbohydrates per 100 g, including 1,7 g of fiber and 57,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Duo pasta?
Duo pasta contains 34,8 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 6. december 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718452717040. License: ODbL 1.0 (Open Food Facts). Source record dated 6. december 2024. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.