Duo Chocolate e Chocolate Branco

Packaged product Sweets og Desserter Marilan

Duo Chocolate e Chocolate Branco contains 487 kcal per 100 g. A serving, 3 1/2 biscoitos/unidades 30 g (30 g) provides about 146 kcal.

Roughly 54 % of its calories come from carbohydrates, with 40 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (515 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Duo Chocolate e Chocolate Branco by Marilan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
487kcal per 100 g
6,7 gprotein
66,7 gcarbohydrates
22 gfat
146kcal in serving, 3 1/2 biscoitos/unidades 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 487 kcal
Total fat L 22 g 28 %
Saturated fat L 6,7 g 33 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 217 mg 9 %
Total carbohydrates L 66,7 g 24 %
Dietary fiber L 3,3 g 12 %
Total sugars not reported
Added sugars L 54,2 g 108 %
Protein L 6,7 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 54 %Fat: 40 %487kcal / 100 g
  • Protein 5 %
  • Carbohydrates 54 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gabove the median for sweets og desserter (median 6,1 g)
  • Fiber3,3 gabove the median for sweets og desserter (median 3,2 g)
  • Fat22 gin the lowest quarter of sweets og desserter (median 27 g)
  • Saturated fat6,7 gin the lowest quarter of sweets og desserter (median 17,9 g)
  • Sodium217 mgin the top quarter of sweets og desserter (median 100 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L5 g
Polyumættet fedt L9,3 g

Product details

Brand
Marilan
Barcode
7896003737721
Quantity
80 g
Label serving
3 1/2 biscoitos/unidades 30 g
Category
Chokolade og chokoladevarer med fyld
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

AÇÚCAR, FARINHA DE TRIGO ENRIQUECIDA (FERRO, ÁCIDO FÓLICO), GORDURA VEGETAL (SOJA, PALMA), SORO DE LEITE EM PÓ, CACAU EM PÓ, MASSA DE CACAU, SAL, EMULSIFICANTE [LECITINA DE SOJA (INS 322)], AROMATIZANTES, CORANTE NATURAL [URUCUM (INS 160b)], FERMENTOS [BICARBONATO DE SÓDIO (INS 500ii), BICARBONATO DE AMÔNIO (INS 503ii)], MELHORADOR DE FARINHA [PROTEASE (INS 1101i)].

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Duo Chocolate e Chocolate Branco?

100 g of Duo Chocolate e Chocolate Branco has 487 kcal. Serving, 3 1/2 biscoitos/unidades 30 g (30 g): about 146 kcal.

How much protein is in Duo Chocolate e Chocolate Branco?

Duo Chocolate e Chocolate Branco contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 3 1/2 biscoitos/unidades 30 g (30 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,1 g).

How many carbs are in Duo Chocolate e Chocolate Branco?

Duo Chocolate e Chocolate Branco has 66,7 g of total carbohydrates per 100 g, including 3,3 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Duo Chocolate e Chocolate Branco?

Duo Chocolate e Chocolate Branco contains 22 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).

How much sodium is in Duo Chocolate e Chocolate Branco?

100 g contains 217 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7896003737721. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.