Dumplings pork & prawn
Packaged product Måltider og disketter Leanne's kitchen
Dumplings pork & prawn contains 195 kcal per 100 g. A serving, 1 serve, 125 g (125 g) provides about 244 kcal.
Roughly 57 % of its calories come from carbohydrates, with 28 % from fat and 15 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 176 kcal per 100 g across 88 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 195 kcal | |
| Total fat L | 5,8 g | 7 % |
| Saturated fat L | 1,9 g | 10 % |
| Sodium L | 378 mg | 16 % |
| Total carbohydrates L | 27,1 g | 10 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 1,2 g | |
| Protein L | 7,3 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 57 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,3 gbelow the median for måltider og disketter (median 7,8 g)
- Fiber1,4 gbelow the median for måltider og disketter (median 1,4 g)
- Sugars1,2 gin the lowest quarter of måltider og disketter (median 2,1 g)
- Fat5,8 gabove the median for måltider og disketter (median 5 g)
- Saturated fat1,9 gabove the median for måltider og disketter (median 1,1 g)
- Sodium378 mgbelow the median for måltider og disketter (median 409 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leanne's kitchen
- Barcode
- 9421900374342
- Quantity
- 250 g
- Label serving
- 1 serve (125 g)
- Category
- Kinesiske dumplings
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork soup dumplings Feel good foods | 194 | 7,1 g | 18,2 g | 10 g |
| Pork and chive gyoza Kung Fu Food | 197 | 7,9 g | 23 g | 8 g |
| Teigtaschen mit Glassnudeln, scharf-Würzig, tiefgefroren all groo | 193 | 4,3 g | 27 g | 7,2 g |
| Dumplings Kylling/Peanøtt 180g Beijing 8 Fuud norge as | 199 | 12 g | 20 g | 7,6 g |
| Pork Shu Mai Pork Dumplings Trader Joe's | 200 | 9,2 g | 14,9 g | 12,1 g |
| Pork, Shiitake Mushroom And Black Fungus fresh Asia Dumpling | 190 | 7,8 g | 21,4 g | 8,5 g |
| Dumplings Pork And Cabbage Leanne's Kitchen | 201 | 7,1 g | 27 g | 6,6 g |
| Dumplings med Grönsaker Orkla | 189 | 6,3 g | 35 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dumplings pork & prawn?
100 g of Dumplings pork & prawn has 195 kcal. Serving, 1 serve, 125 g (125 g): about 244 kcal.
How much protein is in Dumplings pork & prawn?
Dumplings pork & prawn contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 9,1 g in serving, 1 serve, 125 g (125 g). About 15 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 7,8 g).
How many carbs are in Dumplings pork & prawn?
Dumplings pork & prawn has 27,1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dumplings pork & prawn?
Dumplings pork & prawn contains 5,8 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
How much sodium is in Dumplings pork & prawn?
100 g contains 378 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9421900374342. License: ODbL 1.0 (Open Food Facts). Source record dated 1. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.