Dulces Karla
Packaged product Sweets og Desserter Karla
Dulces Karla contains 87 kcal per 100 g. A serving, 150 g (150 g) provides about 130 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 385 kcal per 100 g across 8.424 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 86,7 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 71,3 mg | 3 % |
| Total carbohydrates L | 21,3 g | 8 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 21,3 g | |
| Added sugars L | 21,3 g | 43 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets og desserter (median 2,6 g)
- Sugars21,3 gin the lowest quarter of sweets og desserter (median 54,8 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 0,5 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 1,3 g)
- Sodium71,3 mgabove the median for sweets og desserter (median 50 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Karla
- Barcode
- 7502246442383
- Quantity
- 150 g
- Label serving
- 150 g
- Category
- Konfekturevirksomhed
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Azúcares añadidos (azúcar, glucosa), agua, chile en polvo, sal, ácido cítrico, sabores artificiales colorantes artificiales (amarillo #6) y benzoato de sodio como conservador
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cadbury breakaway chocolate Cadbury | 84 | 1 g | 8,3 g | 5,1 g |
| Gummy worms Great value | 83 | 1,5 g | 20,5 g | 0 g |
| Dulce de membrillo primera san lorenzo | 83 | 0,5 g | 29 g | 0 g |
| Twister TWISTER | 91 | 0,5 g | 21 g | 0,5 g |
| 果汁100% スティックゼリー on365 | 92 | 0 g | 23 g | 0 g |
| Flake Flake | 94 | 1,6 g | 10 g | 5 g |
| Dark Chocolate Pops Chloe's | 79 | 1,3 g | 19,7 g | 0 g |
| Peppermint Puffs Rachael's Gourmet | 96 | 0 g | 26 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dulces Karla?
100 g of Dulces Karla has 87 kcal. Serving, 150 g (150 g): about 130 kcal.
How much protein is in Dulces Karla?
Dulces Karla contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 150 g (150 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 2,6 g).
How many carbs are in Dulces Karla?
Dulces Karla has 21,3 g of total carbohydrates per 100 g, including 0 g of fiber and 21,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dulces Karla?
Dulces Karla contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Dulces Karla?
100 g contains 71,3 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7502246442383. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.