Dulce de membrillo

Packaged product Mælk og æg Coaliment

Dulce de membrillo contains 238 kcal per 100 g.

Roughly 99 % of its calories come from carbohydrates, with 0,6 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (247 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dulce de membrillo by Coaliment, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
238kcal per 100 g
0,35 gprotein
57,6 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 238 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 140 mg 6 %
Total carbohydrates L 57,6 g 21 %
Dietary fiber not reported
Total sugars L 53,5 g
Protein L 0,35 g 0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,6 %Carbohydrates: 99 %238kcal / 100 g
  • Protein 0,6 %
  • Carbohydrates 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,35 gbelow the median for mælk og æg (median 0,4 g)
  • Sugars53,5 gbelow the median for mælk og æg (median 54,6 g)
  • Fat0 gin the lowest quarter of mælk og æg (median 0,1 g)
  • Sodium140 mgin the top quarter of mælk og æg (median 40 mg)
  • Protein per 100 kcal0,15 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coaliment
Barcode
8413176920973
Category
Quince cheeses
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Dulce de membrillo bonÀrea 237 0,2 g 57,5 g 0,1 g
Dulce de membrillo El Quijote 240 0,3 g 58 g 0 g
Dulce de membrillo Carrefour 240 0,5 g 58 g 0 g
Pâte de coings El Quijote 240 0,3 g 58 g 0 g
Dulce de membrillo tarrina 400 g Aliada 235 0,4 g 56,7 g 0 g
Dulce de membrillo Aldi 234 0,5 g 57 g 0,5 g
Dulce de membrillo eroski 234 0 g 57 g 0 g
Dulce de membrillo Alimerka 233 0,2 g 55 g 0,25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dulce de membrillo?

100 g of Dulce de membrillo has 238 kcal.

How much protein is in Dulce de membrillo?

Dulce de membrillo contains 0,35 g of protein per 100 g (0,7 % of the 50 g Daily Value). About 0,6 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 0,4 g).

How many carbs are in Dulce de membrillo?

Dulce de membrillo has 57,6 g of total carbohydrates per 100 g, including 53,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dulce de membrillo?

Dulce de membrillo contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Dulce de membrillo?

100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8413176920973. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.