Dulce de Leche

Packaged product Andre fødevarer Líder

Dulce de Leche contains 310 kcal per 100 g. A serving, 30 g (30 g) provides about 93 kcal.

Roughly 71 % of its calories come from carbohydrates, with 20 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dulce de Leche by Líder, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
310kcal per 100 g
7 gprotein
55 gcarbohydrates
7 gfat
93kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 310 kcal
Total fat L 7 g 9 %
Saturated fat L 4 g 20 %
Sodium L 108 mg 5 %
Total carbohydrates L 55 g 20 %
Dietary fiber not reported
Total sugars L 55 g
Added sugars L 16,5 g 33 %
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 71 %Fat: 20 %310kcal / 100 g
  • Protein 9 %
  • Carbohydrates 71 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gabove the median for andre fødevarer (median 6,9 g)
  • Sugars55 gin the top quarter of andre fødevarer (median 3,5 g)
  • Fat7 gabove the median for andre fødevarer (median 6,4 g)
  • Saturated fat4 gabove the median for andre fødevarer (median 1,9 g)
  • Sodium108 mgbelow the median for andre fødevarer (median 236 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Líder
Barcode
7804618520096
Quantity
400 g
Label serving
30 g
Category
Andre fødevarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

INGREDIENTES Leche, azúcar, glucosa, bicarbonato de sodio, sorbato de potasio y saborizante natural vainillina.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dulce de Leche?

100 g of Dulce de Leche has 310 kcal. Serving, 30 g (30 g): about 93 kcal.

How much protein is in Dulce de Leche?

Dulce de Leche contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 2,1 g in serving, 30 g (30 g). About 9 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 6,9 g).

How many carbs are in Dulce de Leche?

Dulce de Leche has 55 g of total carbohydrates per 100 g, including 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dulce de Leche?

Dulce de Leche contains 7 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in Dulce de Leche?

100 g contains 108 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7804618520096. License: ODbL 1.0 (Open Food Facts). Source record dated 7. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.