Dulano light salami

Packaged product Kød Dulano Light

Dulano light salami contains 270 kcal per 100 g. A serving, 100 g (100 g) provides about 270 kcal.

Roughly 67 % of its calories come from fat, with 31 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dulano light salami by Dulano Light, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
270kcal per 100 g
21 gprotein
1 gcarbohydrates
20 gfat
270kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 270 kcal
Total fat L 20 g 26 %
Saturated fat L 8 g 40 %
Sodium L 1.200 mg 52 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0 g 0 %
Total sugars L 0,9 g
Protein L 21 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 1 %Fat: 67 %270kcal / 100 g
  • Protein 31 %
  • Carbohydrates 1 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gin the top quarter of kød (median 17,6 g)
  • Sugars0,9 gbelow the median for kød (median 1 g)
  • Fat20 gin the top quarter of kød (median 8,6 g)
  • Saturated fat8 gin the top quarter of kød (median 3,1 g)
  • Sodium1.200 mgin the top quarter of kød (median 380 mg)
  • Protein per 100 kcal7,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dulano Light
Barcode
20136833
Quantity
100 g
Label serving
100 g
Category
dimljena-salama
Packaging
07:other
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

svinjsko meso, nitritna razsolica (jedilna sol, konzervans: natrijev nitrit), paprika, utrjevalec: kalijev klorid; glukozni sirup, začimbe, dekstroza, antioksidant: natrijev askorbat; starterska kultura, dim bukovega lesa. Lahko vsebuje sledi gorčičnega semena, mleka, oreškoy (orehi, mandlji) in listne zelene. Po odprtju hraniti v hladilniku in porabitiv roku 2-3 dni. Pakirano v kontrolirani atmosferi. Poreklo mesa: EU. Proizvedeno v Nemčiji. "Lahka, ker vsebuje vsaj 30% manj maščob kot običajna salama s papriko. ó S Lahka dimljena salama s papriko.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltMandler

Frequently asked questions

How many calories are in Dulano light salami?

100 g of Dulano light salami has 270 kcal. Serving, 100 g (100 g): about 270 kcal.

Is Dulano light salami high in protein?

Dulano light salami contains 21 g of protein per 100 g (42 % of the 50 g Daily Value), or 21 g in serving, 100 g (100 g). About 31 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,6 g).

How many carbs are in Dulano light salami?

Dulano light salami has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dulano light salami?

Dulano light salami contains 20 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

How much sodium is in Dulano light salami?

100 g contains 1.200 mg of sodium, 52 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20136833. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2025. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.