Dry fruit Farali mixture
Packaged product Snacks CHEDDA'S
Dry fruit Farali mixture contains 554 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 37 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 554 kcal | |
| Total fat L | 35,2 g | 45 % |
| Saturated fat L | 8,6 g | 43 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 405 mg | 18 % |
| Total carbohydrates L | 52,3 g | 19 % |
| Dietary fiber L | 4,4 g | 16 % |
| Total sugars L | 4,3 g | |
| Added sugars L | 4,1 g | 8 % |
| Protein L | 9,2 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 37 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,2 gabove the median for snacks (median 7,1 g)
- Fiber4,4 gabove the median for snacks (median 3,9 g)
- Sugars4,3 gbelow the median for snacks (median 5 g)
- Fat35,2 gin the top quarter of snacks (median 21,1 g)
- Saturated fat8,6 gin the top quarter of snacks (median 3,6 g)
- Sodium405 mgbelow the median for snacks (median 411 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Potato (36%), Edible Vegetable Oil (Cotton Seed), Almond (10%), Cashew (10%), Raisins (8%), Peanuts, Sugar, Green Chilli, Cumin Seeds, Rock Salt, Curry Leaves, Cardamom
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelMandlerJordnødderSukkerSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Czekolada crispy yoghurt Milka | 554 | 5,3 g | 57 g | 34 g |
| Haldiram's Soya Sticks Haldiram's | 554 | 7,5 g | 45 g | 38,2 g |
| Crispy Chilli Oil Six-Eyed Scorpion | 554 | 2 g | 6 g | 58 g |
| Dill Pickle Ranch Snack Mix Metro Deli | 554 | 17,9 g | 35,7 g | 39,3 g |
| Shrimp Chips Jayone | 554 | 0 g | 61,5 g | 33,8 g |
| Thin Chips sour Cream And Onion Buccees | 554 | 5,4 g | 57,1 g | 33,9 g |
| Shrimp Chips Sea Salt Jaxone | 554 | 0 g | 61,5 g | 36,9 g |
| Chips Aerial | 554 | 2,6 g | 59,5 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dry fruit Farali mixture?
100 g of Dry fruit Farali mixture has 554 kcal.
How much protein is in Dry fruit Farali mixture?
Dry fruit Farali mixture contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other snacks, that is above the median (median 7,1 g).
How many carbs are in Dry fruit Farali mixture?
Dry fruit Farali mixture has 52,3 g of total carbohydrates per 100 g, including 4,4 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dry fruit Farali mixture?
Dry fruit Farali mixture contains 35,2 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).
How much sodium is in Dry fruit Farali mixture?
100 g contains 405 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8904071702417. License: ODbL 1.0 (Open Food Facts). Source record dated 7. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.