Double Whey Frapê De Coco

Packaged product Andre fødevarer Pinati

Double Whey Frapê De Coco contains 406 kcal per 100 g. A serving, 1 serving, 50 g (50 g) provides about 203 kcal.

Roughly 35 % of its calories come from carbohydrates, with 35 % from fat and 30 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Double Whey Frapê De Coco by Pinati, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
406kcal per 100 g
30 gprotein
36 gcarbohydrates
15,8 gfat
203kcal in serving, 1 serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 406 kcal
Total fat L 15,8 g 20 %
Saturated fat L 10,4 g 52 %
Sodium L 196 mg 9 %
Total carbohydrates L 36 g 13 %
Dietary fiber L 8,8 g 31 %
Total sugars L 5,4 g
Protein L 30 g 60 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 35 %Fat: 35 %406kcal / 100 g
  • Protein 30 %
  • Carbohydrates 35 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein30 gin the top quarter of andre fødevarer (median 7 g)
  • Fiber8,8 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sugars5,4 gabove the median for andre fødevarer (median 3,4 g)
  • Fat15,8 gabove the median for andre fødevarer (median 6,5 g)
  • Saturated fat10,4 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sodium196 mgbelow the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pinati
Barcode
7898962720400
Label serving
1 serving (50 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Double Whey Frapê De Coco?

100 g of Double Whey Frapê De Coco has 406 kcal. Serving, 1 serving, 50 g (50 g): about 203 kcal.

Is Double Whey Frapê De Coco high in protein?

Double Whey Frapê De Coco contains 30 g of protein per 100 g (60 % of the 50 g Daily Value), or 15 g in serving, 1 serving, 50 g (50 g). About 30 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 7 g).

How many carbs are in Double Whey Frapê De Coco?

Double Whey Frapê De Coco has 36 g of total carbohydrates per 100 g, including 8,8 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double Whey Frapê De Coco?

Double Whey Frapê De Coco contains 15,8 g of fat per 100 g, of which 10,4 g is saturated (52 % of the Daily Value).

How much sodium is in Double Whey Frapê De Coco?

100 g contains 196 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7898962720400. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.