Double Gloucester cheese
Packaged product Mælk og æg Sainsbury's
Double Gloucester cheese contains 413 kcal per 100 g. A serving, 12.5 g (12,5 g) provides about 52 kcal.
Roughly 76 % of its calories come from fat, with 24 % from protein and 0,5 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (411 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 413 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 21,9 g | 110 % |
| Sodium L | 670 mg | 29 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 24,4 g | 49 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 0,5 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0,5 gin the top quarter of mælk og æg (median 0 g)
- Sugars0,5 gin the top quarter of mælk og æg (median 0,25 g)
- Fat35 gin the top quarter of mælk og æg (median 34,5 g)
- Saturated fat21,9 gin the top quarter of mælk og æg (median 21,6 g)
- Sodium670 mgbelow the median for mælk og æg (median 676 mg)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sainsbury's
- Barcode
- 01734621
- Quantity
- 250 g
- Label serving
- 12.5 g
- Category
- Double Gloucester
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Double Gloucester Cheese (Cows' _Milk_), Colour: Annatto Norbixin. Safety: Made with pasteurised milk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Mælk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| double Gloucester dewlay cheese makers Ltd | 413 | 24,4 g | 0,1 g | 35,5 g |
| Double Gloucester cheese Asda | 413 | 24 g | 0,5 g | 35 g |
| Double Gloucester Cheese Tesco | 413 | 24,4 g | 0,1 g | 35 g |
| Double Gloucester Asda | 413 | 24 g | 0,5 g | 35 g |
| Double Gloucester Cheese Iceland | 411 | 24,9 g | 0,1 g | 34,5 g |
| Double Gloucester Marks & Spencers | 411 | 24,9 g | 0,1 g | 34,5 g |
| Double Gloucester Cheese Waitrose | 411 | 24,9 g | 0,4 g | 34,5 g |
| Double Gloucester with onion and chives Tesco | 404 | 21,9 g | 2,9 g | 33,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double Gloucester cheese?
100 g of Double Gloucester cheese has 413 kcal. Serving, 12.5 g (12,5 g): about 52 kcal.
Is Double Gloucester cheese high in protein?
Double Gloucester cheese contains 24,4 g of protein per 100 g (49 % of the 50 g Daily Value), or 3,1 g in serving, 12.5 g (12,5 g). About 24 % of its calories come from protein.
How many carbs are in Double Gloucester cheese?
Double Gloucester cheese has 0,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Double Gloucester cheese?
Double Gloucester cheese contains 35 g of fat per 100 g, of which 21,9 g is saturated (110 % of the Daily Value).
How much sodium is in Double Gloucester cheese?
100 g contains 670 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 01734621. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.