Double
Packaged product Mælk og æg Elmlea
Double contains 351 kcal per 100 g.
Roughly 93 % of its calories come from fat, with 5 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 245 kcal per 100 g across 831 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 25 g | 125 % |
| Sodium L | 48 mg | 2 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 0,2 g | 0,7 % |
| Total sugars L | 3,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,4 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 5 %
- Fat 93 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0,2 gin the top quarter of mælk og æg (median 0 g)
- Sugars3,9 gabove the median for mælk og æg (median 3,3 g)
- Fat36 gin the top quarter of mælk og æg (median 21 g)
- Saturated fat25 gin the top quarter of mælk og æg (median 14,6 g)
- Sodium48 mgabove the median for mælk og æg (median 40 mg)
- Protein per 100 kcal0,68 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Buttermilk 63%, vegetable fat 26%, vegetable oil 8.8%, buttermilk powder, E435, E322, lactose, E412, E410, E160a
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Panna montata Campina | 351 | 2,1 g | 13 g | 32 g |
| Anchor Cooking cream Anchor | 351 | 2,4 g | 13,5 g | 36,9 g |
| Сливки сгущенные с сахаром Волоконовское | 352 | 6 g | 47,7 g | 19 g |
| Sour cream Pura | 350 | 2 g | 3,5 g | 37 g |
| Thickened cream Farmdale | 350 | 1,5 g | 3,5 g | 35 g |
| Kremfløte 37% 3dl Tine Tine sa | 353 | 2,1 g | 2,9 g | 37 g |
| Sublime Crème Au Mascarpone Elle & Vire | 353 | 2,4 g | 3,6 g | 36,5 g |
| Tine Laktosefri Kremfløte 3dl TINE SA | 354 | 2,2 g | 3,1 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double?
100 g of Double has 351 kcal.
How much protein is in Double?
Double contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value). About 3 % of its calories come from protein.
How many carbs are in Double?
Double has 4 g of total carbohydrates per 100 g, including 0,2 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Double?
Double contains 36 g of fat per 100 g, of which 25 g is saturated (125 % of the Daily Value).
How much sodium is in Double?
100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8712566052790. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.