Double cream

Packaged product Mælk og æg Fresh British

Double cream contains 140 kcal per 100 g. A serving, 30.0 g (30 g) provides about 42 kcal.

Roughly 77 % of its calories come from fat, with 11 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Double cream by Fresh British, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
140kcal per 100 g
5 gprotein
5 gcarbohydrates
15 gfat
42kcal in serving, 30.0 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 140 kcal
Total fat L 15 g 19 %
Saturated fat L 10 g 50 %
Sodium not reported
Total carbohydrates L 5 g 2 %
Dietary fiber L 5 g 18 %
Total sugars L 5 g
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 11 %Fat: 77 %140kcal / 100 g
  • Protein 11 %
  • Carbohydrates 11 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gbelow the median for mælk og æg (median 8 g)
  • Fiber5 gin the top quarter of mælk og æg (median 0,59 g)
  • Sugars5 gabove the median for mælk og æg (median 3,8 g)
  • Fat15 gabove the median for mælk og æg (median 10,2 g)
  • Saturated fat10 gabove the median for mælk og æg (median 4,3 g)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fresh British
Barcode
25278125
Label serving
30.0 g
Category
Mælk og æg

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Double cream?

100 g of Double cream has 140 kcal. Serving, 30.0 g (30 g): about 42 kcal.

How much protein is in Double cream?

Double cream contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,5 g in serving, 30.0 g (30 g). About 11 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).

How many carbs are in Double cream?

Double cream has 5 g of total carbohydrates per 100 g, including 5 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double cream?

Double cream contains 15 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 28. juni 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 25278125. License: ODbL 1.0 (Open Food Facts). Source record dated 28. juni 2019. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.