Double chocolate pound cake
Packaged product Sweets og Desserter Daisy’s
Double chocolate pound cake contains 423 kcal per 100 g. A serving, 0.5 slice, 71 g (71 g) provides about 300 kcal.
Roughly 47 % of its calories come from fat, with 43 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 423 kcal | |
| Total fat L | 22,5 g | 29 % |
| Saturated fat L | 4,2 g | 21 % |
| Cholesterol L | 70,4 mg | 23 % |
| Sodium L | 423 mg | 18 % |
| Total carbohydrates L | 46,5 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 25,4 g | |
| Added sugars L | 25,4 g | 51 % |
| Protein L | 9,9 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 43 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,9 gabove the median for sweets og desserter (median 5,7 g)
- Sugars25,4 gabove the median for sweets og desserter (median 21,2 g)
- Fat22,5 gabove the median for sweets og desserter (median 13,3 g)
- Saturated fat4,2 gbelow the median for sweets og desserter (median 5,5 g)
- Sodium423 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Daisy’s
- Barcode
- 0694411001598
- Label serving
- 0.5 slice (71 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Swiss miss milk chocolate Swiss Miss | 423 | 3,9 g | 80,8 g | 11,5 g |
| Caffeinated Energy Bar - Chocolate Peanut Butter Cup Verb Energy | 423 | 11,5 g | 61,5 g | 17,3 g |
| Chocolate Covered Mango Monsoon | 423 | 3,5 g | 77,6 g | 10,6 g |
| Chocolate Whey Isolate Allin | 423 | 80 g | 13,1 g | 5,7 g |
| Cookie dough cookie kit Duncan Hines | 423 | 3,9 g | 73,1 g | 13,5 g |
| Dark Chocolate Raspberries Clarke Brothers Sovereign Hill | 423 | 0 g | 69 g | 14 g |
| Milk Cake LAL | 423 | 10 g | 62 g | 15 g |
| Balfours choclate pie Balfours | 423 | 7,1 g | 45,8 g | 22,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double chocolate pound cake?
100 g of Double chocolate pound cake has 423 kcal. Serving, 0.5 slice, 71 g (71 g): about 300 kcal.
How much protein is in Double chocolate pound cake?
Double chocolate pound cake contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value), or 7 g in serving, 0.5 slice, 71 g (71 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).
How many carbs are in Double chocolate pound cake?
Double chocolate pound cake has 46,5 g of total carbohydrates per 100 g, including 25,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Double chocolate pound cake?
Double chocolate pound cake contains 22,5 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in Double chocolate pound cake?
100 g contains 423 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. maj 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0694411001598. License: ODbL 1.0 (Open Food Facts). Source record dated 31. maj 2025. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.