Doppelkeks

Packaged product Sweets og Desserter Penny

Doppelkeks contains 468 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 37 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Doppelkeks by Penny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
468kcal per 100 g
6,3 gprotein
66 gcarbohydrates
19 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 468 kcal
Total fat L 19 g 24 %
Saturated fat L 10 g 50 %
Sodium L 132 mg 6 %
Total carbohydrates L 66 g 24 %
Dietary fiber not reported
Total sugars L 31 g
Added sugars L 23,5 g 47 %
Protein L 6,3 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 57 %Fat: 37 %468kcal / 100 g
  • Protein 5 %
  • Carbohydrates 57 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gbelow the median for sweets og desserter (median 6,4 g)
  • Sugars31 gabove the median for sweets og desserter (median 27 g)
  • Saturated fat10 gabove the median for sweets og desserter (median 7,6 g)
  • Sodium132 mgin the lowest quarter of sweets og desserter (median 250 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Penny
Barcode
21092282
Quantity
500g
Category
Kiks, biskuitter og småkager
Packaging
de:kunststoff-papier
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Weizenmehl_ 40%, Zucker, pflanzliche Fette (Palm, Palmkern, Kokos, Sonnenblume, in veränderlichen Gewichtsanteilen), _Weizenstärke_, fettarmes Kakaopulver 5,5%, Glukosesirup, Backtriebmittel (Ammoniumhydrogencarbonat, Natriumhydrogencarbonat), Speisesalz, _Magermilchpulver_, Emulgator (Lecithine), _Molkenerzeugnis_, Säureregulator (Natriumcarbonate). _Kann Spuren von Schalenfrüchten enthalten._

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerGlucosesirupSaltPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Doppelkeks?

100 g of Doppelkeks has 468 kcal.

How much protein is in Doppelkeks?

Doppelkeks contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,4 g).

How many carbs are in Doppelkeks?

Doppelkeks has 66 g of total carbohydrates per 100 g, including 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Doppelkeks?

Doppelkeks contains 19 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Doppelkeks?

100 g contains 132 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 21092282. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.