Doce Extra De Cereja
Packaged product Sweets og Desserter Pingo Doce
Doce Extra De Cereja contains 247 kcal per 100 g.
Roughly 98 % of its calories come from carbohydrates, with 1 % from protein and 0,4 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (227 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 60 g | |
| Added sugars L | 33,3 g | 67 % |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 98 %
- Fat 0,4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gin the top quarter of sweets og desserter (median 0,6 g)
- Fiber1,2 gabove the median for sweets og desserter (median 1 g)
- Sugars60 gin the top quarter of sweets og desserter (median 52 g)
- Fat0,1 gbelow the median for sweets og desserter (median 0,2 g)
- Sodium40 mgin the top quarter of sweets og desserter (median 4 mg)
- Protein per 100 kcal0,32 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pingo Doce
- Barcode
- 5601009970582
- Quantity
- 355 g
- Category
- Kirsebærsyltetøj
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cerejas (50%), açúcar, pectina e ácido cítrico.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture de cerises noires La Fruitière de Colpo | 247 | 0 g | 60 g | 0 g |
| Confira extra di frutta Penny | 247 | 0,5 g | 60 g | 0,5 g |
| Extra Konfitüre schwarze Kirschen Migros | 247 | 0,6 g | 60 g | 0,5 g |
| Confiture Cerise Noire Confit de Provence | 247 | 0,7 g | 60 g | 0,3 g |
| Confiture extra Cerise Noire Vergers des Alpilles | 247 | 0,7 g | 60 g | 0,3 g |
| Ciliegie Confettura Auchan | 247 | 0 g | 60 g | 0 g |
| Confettura Extra Di Ciliegie CONAD | 247 | 0,9 g | 60 g | 0 g |
| Confettura di Ciliege Bennet | 247 | 0 g | 60 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Doce Extra De Cereja?
100 g of Doce Extra De Cereja has 247 kcal.
How much protein is in Doce Extra De Cereja?
Doce Extra De Cereja contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0,6 g).
How many carbs are in Doce Extra De Cereja?
Doce Extra De Cereja has 60 g of total carbohydrates per 100 g, including 1,2 g of fiber and 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Doce Extra De Cereja?
Doce Extra De Cereja contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Doce Extra De Cereja?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601009970582. License: ODbL 1.0 (Open Food Facts). Source record dated 1. juni 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.