Dip lentocchie, arachidi, accoughe e menta

Packaged product Suppe og saucer Dippiù

Dip lentocchie, arachidi, accoughe e menta contains 162 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 26 % from carbohydrates and 17 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 200 kcal per 100 g across 622 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dip lentocchie, arachidi, accoughe e menta by Dippiù, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
162kcal per 100 g
6,6 gprotein
9,9 gcarbohydrates
9,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 162 kcal
Total fat L 9,7 g 12 %
Saturated fat L 1,5 g 8 %
Sodium L 520 mg 23 %
Total carbohydrates L 9,9 g 4 %
Dietary fiber not reported
Total sugars L 0,7 g
Protein L 6,6 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 26 %Fat: 57 %162kcal / 100 g
  • Protein 17 %
  • Carbohydrates 26 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,6 gin the top quarter of suppe og saucer (median 2,8 g)
  • Sugars0,7 gin the lowest quarter of suppe og saucer (median 3,6 g)
  • Fat9,7 gbelow the median for suppe og saucer (median 13,3 g)
  • Saturated fat1,5 gbelow the median for suppe og saucer (median 2,7 g)
  • Sodium520 mgabove the median for suppe og saucer (median 500 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dippiù
Barcode
8029175073536
Category
Dips
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Baba Ghannouj Cedar's 161 3,6 g 14,3 g 10,7 g
Roasted Tomato Labneh Dip Trader Joe's 161 3,6 g 10,7 g 12,5 g
Salsa fresca setas Hacendado 159 2,3 g 3,4 g 15 g
Cheese dip Metro Chef 166 5,6 g 7,9 g 12,1 g
Paprika, Kichererbse & Chili REWE Bio 166 3,3 g 9,5 g 12 g
French Onion Dip Bison 167 3,3 g 6,7 g 15 g
Black Cherry Chipotle BBQ Kinder’s 167 0 g 38,9 g 0 g
Ranch veggie dip Marzetti 167 3,3 g 10 g 11,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dip lentocchie, arachidi, accoughe e menta?

100 g of Dip lentocchie, arachidi, accoughe e menta has 162 kcal.

How much protein is in Dip lentocchie, arachidi, accoughe e menta?

Dip lentocchie, arachidi, accoughe e menta contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 2,8 g).

How many carbs are in Dip lentocchie, arachidi, accoughe e menta?

Dip lentocchie, arachidi, accoughe e menta has 9,9 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dip lentocchie, arachidi, accoughe e menta?

Dip lentocchie, arachidi, accoughe e menta contains 9,7 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

How much sodium is in Dip lentocchie, arachidi, accoughe e menta?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8029175073536. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.