Dinde fermiere loué
Dinde fermiere loué contains 135 kcal per 100 g.
Roughly 63 % of its calories come from protein, with 37 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 114 kcal per 100 g across 829 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 135 kcal | |
| Total fat L | 6,5 g | 8 % |
| Saturated fat L | 1,7 g | 9 % |
| Sodium L | 88 mg | 4 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 63 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of fjerkræ (median 19 g)
- Sugars0 gin the lowest quarter of fjerkræ (median 0,5 g)
- Fat6,5 gabove the median for fjerkræ (median 3,2 g)
- Saturated fat1,7 gabove the median for fjerkræ (median 1 g)
- Sodium88 mgin the lowest quarter of fjerkræ (median 548 mg)
- Protein per 100 kcal18,5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Steak de dinde Buffalo Le Gaulois | 135 | 19 g | 1,6 g | 5,8 g |
| Steak de Dinde Buffalo Le Gaulois | 135 | 19 g | 1,6 g | 5,8 g |
| Dinde fermière élevée en plein air Loué | 135 | 19 g | 0 g | 6,5 g |
| Steak de dinde Le gaulois | 135 | 19 g | 1,6 g | 5,8 g |
| Filet mignon de dinde Les Fermiers de Loué | 135 | 19 g | 0 g | 6,5 g |
| Brochette de dinde poivrons x12 Maître CoQ | 135 | 19 g | 0,6 g | 6,3 g |
| Dinde farcie aux Pommes, Figues sèches et Marrons Deluxe Lidl | 136 | 19 g | 1,5 g | 6 g |
| Chopped de pavo Realvalle | 136 | 12 g | 5,5 g | 7,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dinde fermiere loué?
100 g of Dinde fermiere loué has 135 kcal.
Is Dinde fermiere loué high in protein?
Dinde fermiere loué contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 63 % of its calories come from protein. Compared with other fjerkræ, that is among the highest quarter (median 19 g).
How many carbs are in Dinde fermiere loué?
Dinde fermiere loué has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dinde fermiere loué?
Dinde fermiere loué contains 6,5 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in Dinde fermiere loué?
100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0217291040732. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.