Digestive 33%Reduced fat
Packaged product Fedtstoffer og olier Gullón
Digestive 33%Reduced fat contains 447 kcal per 100 g.
Roughly 65 % of its calories come from carbohydrates, with 29 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 396 kcal per 100 g across 5.723 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 447 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 72 g | 26 % |
| Dietary fiber L | 13 g | 46 % |
| Total sugars L | 18 g | |
| Protein L | 6,5 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 65 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,5 gin the top quarter of fedtstoffer og olier (median 0,5 g)
- Fiber13 gin the top quarter of fedtstoffer og olier (median 0 g)
- Sugars18 gin the top quarter of fedtstoffer og olier (median 0,6 g)
- Fat14 gbelow the median for fedtstoffer og olier (median 33 g)
- Saturated fat1,5 gin the lowest quarter of fedtstoffer og olier (median 5,6 g)
- Sodium640 mgabove the median for fedtstoffer og olier (median 245 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gullón
- Barcode
- 88592756
- Category
- Fedtstoffer og olier
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Taralli with olive oil Felicis | 447 | 8,9 g | 71 g | 14 g |
| Mayonnaise Telly | 447 | 1,6 g | 12,8 g | 43,3 g |
| Ranch Dressing Ken's | 447 | 2,3 g | 4,7 g | 46,5 g |
| Yuzu mayonnaise vegan Koro | 447 | 0,8 g | 5,8 g | 45 g |
| Goody Ketchup Mayonnaise Goody | 447 | 0,67 g | 17,3 g | 41,3 g |
| Real Mayonnaise Hellmann's | 446 | 1,4 g | 1,4 g | 79,3 g |
| Spanish Sardines in Olive Oil by Robinson's Robinson's | 448 | 21,7 g | 8,7 g | 37 g |
| franz. Salatdressing Haus-Sauce AG Tägerwilen | 448 | 2,1 g | 2,2 g | 47,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Digestive 33%Reduced fat?
100 g of Digestive 33%Reduced fat has 447 kcal.
How much protein is in Digestive 33%Reduced fat?
Digestive 33%Reduced fat contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 0,5 g).
How many carbs are in Digestive 33%Reduced fat?
Digestive 33%Reduced fat has 72 g of total carbohydrates per 100 g, including 13 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Digestive 33%Reduced fat?
Digestive 33%Reduced fat contains 14 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Digestive 33%Reduced fat?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 88592756. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.