Diced Chipotle Pepper

Packaged product Suppe og saucer La Morena

Diced Chipotle Pepper contains 46 kcal per 100 g. A serving, 10 gram (10 g) provides about 5 kcal.

Roughly 45 % of its calories come from fat, with 43 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 138 kcal per 100 g across 72 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Diced Chipotle Pepper by La Morena, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
46kcal per 100 g
1,3 gprotein
4,3 gcarbohydrates
2 gfat
5kcal in serving, 10 gram (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 46 kcal
Total fat L 2 g 3 %
Saturated fat L 0,3 g 2 %
Sodium L 944 mg 41 %
Total carbohydrates L 4,3 g 2 %
Dietary fiber not reported
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 1,3 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 43 %Fat: 45 %46kcal / 100 g
  • Protein 13 %
  • Carbohydrates 43 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars4 gabove the median for suppe og saucer (median 2,5 g)
  • Fat2 gin the lowest quarter of suppe og saucer (median 9,4 g)
  • Saturated fat0,3 gin the lowest quarter of suppe og saucer (median 3,5 g)
  • Sodium944 mgabove the median for suppe og saucer (median 680 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
La Morena
Barcode
0727452001200
Quantity
230 gram
Label serving
10 gram
Category
Pebersaucer
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

chipotlepeper,water,tomaten,azijn,sojaolie,bakkerszout,ui,knoflook,kruiden

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatEddikeSaltLøgHvidløg

Similar products

FoodCaloriesProteinCarbsFat
Tabasco Brand Pepper Sauce Tabasco - Mc. Ilhenny Co. 45 1 g 1,6 g 0,7 g
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Pfeffer Sauce Maggi 49 1,1 g 4,9 g 2,7 g
Chipotle Sauce La Morena 51 1,2 g 10 g 0,4 g
Piros Arany Pikantna Pasta Paprykowa Univer 51 2 g 5 g 1,4 g
Erős Pista Univer 41 2,2 g 1,2 g 2,2 g
Molho De Pimenta Sweet Chilli SABORES CEPÊRA 53 0 g 13 g 0 g
Sauce au poivre à la crème Knorr 60 1,3 g 5,6 g 3,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Diced Chipotle Pepper?

100 g of Diced Chipotle Pepper has 46 kcal. Serving, 10 gram (10 g): about 5 kcal.

How much protein is in Diced Chipotle Pepper?

Diced Chipotle Pepper contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,13 g in serving, 10 gram (10 g). About 13 % of its calories come from protein.

How many carbs are in Diced Chipotle Pepper?

Diced Chipotle Pepper has 4,3 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Diced Chipotle Pepper?

Diced Chipotle Pepper contains 2 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Diced Chipotle Pepper?

100 g contains 944 mg of sodium, 41 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0727452001200. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.