Dessert noix de coco
Packaged product Sweets og Desserter Belsoy
Dessert noix de coco contains 80 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 27 % from fat and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 110 kcal per 100 g across 253 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80 kcal | |
| Total fat L | 2,4 g | 3 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 72 mg | 3 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 8,8 g | |
| Added sugars L | 7,1 g | 14 % |
| Protein L | 2,4 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 61 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gin the top quarter of sweets og desserter (median 1,3 g)
- Sugars8,8 gbelow the median for sweets og desserter (median 9,3 g)
- Fat2,4 gin the lowest quarter of sweets og desserter (median 4,5 g)
- Saturated fat1,2 gbelow the median for sweets og desserter (median 2,4 g)
- Sodium72 mgin the top quarter of sweets og desserter (median 40 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Belsoy
- Barcode
- 0674491111851
- Quantity
- 4 x 125 g
- Category
- Ikke-mælkeprodukter desserter
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
boisson de soja enrichie (eau, fèves de soja décortiqué (4,6%), phosphate tricalcique, vitamines (riboflavine, B12, D2)), sucre, lai de coco (5,3%) (crème de noix de coco, eau), amidon modifie de maïs, < bonate de calcium, épaississants (pectine , carraghénanes), arômes, se marin, régulateur d'acidité (orthophosphate monopotassique). Contient du soja. Sans produits laitiers, sans gluten ni arachides. Nutrition Facts
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dessert noix de coco?
100 g of Dessert noix de coco has 80 kcal.
How much protein is in Dessert noix de coco?
Dessert noix de coco contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 1,3 g).
How many carbs are in Dessert noix de coco?
Dessert noix de coco has 12 g of total carbohydrates per 100 g, including 1 g of fiber and 8,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dessert noix de coco?
Dessert noix de coco contains 2,4 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Dessert noix de coco?
100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0674491111851. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.