Designer Whey Protein - Double Chocolate

Packaged product Sweets og Desserter ESN

Designer Whey Protein - Double Chocolate contains 370 kcal per 100 g. A serving, 30 g (30 g) provides about 111 kcal.

Roughly 82 % of its calories come from protein, with 11 % from fat and 7 % from carbohydrates (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (378 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Designer Whey Protein - Double Chocolate by ESN, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
370kcal per 100 g
74 gprotein
5,9 gcarbohydrates
4,4 gfat
111kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 370 kcal
Total fat L 4,4 g 6 %
Saturated fat L 2,3 g 11 %
Sodium L 480 mg 21 %
Total carbohydrates L 5,9 g 2 %
Dietary fiber not reported
Total sugars L 4,3 g
Added sugars L 0 g 0 %
Protein L 74 g 148 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 82 %Carbohydrates: 7 %Fat: 11 %370kcal / 100 g
  • Protein 82 %
  • Carbohydrates 7 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein74 gabove the median for sweets og desserter (median 72,5 g)
  • Sugars4,3 gabove the median for sweets og desserter (median 3,2 g)
  • Fat4,4 gbelow the median for sweets og desserter (median 5,1 g)
  • Saturated fat2,3 gabove the median for sweets og desserter (median 2,1 g)
  • Sodium480 mgabove the median for sweets og desserter (median 292 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ESN
Barcode
4250519601281
Quantity
1 kg
Label serving
30 g
Category
Proteinpulver
Packaging
Plastic
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Molkenproteinmischung (ultrafiltriertes Molkenproteinkonzentrat, cross flow mikrofiltriertes Molkenproteinisolat), Kakaopulver (stark entölt), Aroma, Emulgator (Lecithine (Sonnenblume, Soja)), Salz, Süßungsmittel (Sucralose, Steviolglycoside aus Slevia).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Designer Whey Protein - Double Chocolate?

100 g of Designer Whey Protein - Double Chocolate has 370 kcal. Serving, 30 g (30 g): about 111 kcal.

Is Designer Whey Protein - Double Chocolate high in protein?

Designer Whey Protein - Double Chocolate contains 74 g of protein per 100 g (148 % of the 50 g Daily Value), or 22,2 g in serving, 30 g (30 g). About 82 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 72,5 g).

How many carbs are in Designer Whey Protein - Double Chocolate?

Designer Whey Protein - Double Chocolate has 5,9 g of total carbohydrates per 100 g, including 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Designer Whey Protein - Double Chocolate?

Designer Whey Protein - Double Chocolate contains 4,4 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

How much sodium is in Designer Whey Protein - Double Chocolate?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4250519601281. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.