Demae Ramen

Packaged product Korn og pastaprodukter Nissin

Demae Ramen contains 84 kcal per 100 g.

Roughly 51 % of its calories come from carbohydrates, with 38 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 385 kcal per 100 g across 1.881 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Demae Ramen by Nissin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
84kcal per 100 g
2,1 gprotein
10,5 gcarbohydrates
3,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 84 kcal
Total fat L 3,5 g 4 %
Saturated fat L 1,9 g 10 %
Sodium L 440 mg 19 %
Total carbohydrates L 10,5 g 4 %
Dietary fiber not reported
Total sugars L 0,4 g
Added sugars L 0,38 g 0,8 %
Protein L 2,1 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 51 %Fat: 38 %84kcal / 100 g
  • Protein 10 %
  • Carbohydrates 51 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,1 gin the lowest quarter of korn og pastaprodukter (median 8 g)
  • Sugars0,4 gin the lowest quarter of korn og pastaprodukter (median 2,2 g)
  • Fat3,5 gin the lowest quarter of korn og pastaprodukter (median 12,5 g)
  • Saturated fat1,9 gbelow the median for korn og pastaprodukter (median 5 g)
  • Sodium440 mgbelow the median for korn og pastaprodukter (median 900 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nissin
Barcode
5997523363154
Quantity
100 g
Category
Øjeblikkelig nudler
Packaging
en:plastic-bag
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Nouilles 89,5% [farine de BLE, huile de palme, sel, agents de traitement de farine (E500, E451), stabilisant ESO1, épaississant E412, antioxydant E306), Poudre d'assaisonnement 6,5% (sel, exhausteurs de gout (E621, 35), sucre, poudre de sauce SOJA (fèves de SOJA, BLÉ, sel, maltodextrine), protéines végétales hydrolysées, épices, colorant E150c, arôme (BLÉ, SOJA), poireau, extrait de levure, huile de colza, correcteur d'acidité: acide CSauce d'assaisonnement 4% [sauce SOJA (eau, fèves de SOJA, BLÉ, sel), huile de colza, arômes (CÉLERI). Peut contenir des traces de austacés, poisson, lait, mollusques, moutarde et sésame. Orediente: Täiței 89,5% [făină de GRÂU, ulei de palmier, sare, agenți de tratarea făinii (ES00, E451), stabilizator ES01, agent de îngrosare E412, antioxidant E306], Mix de condimente 6,5% [sare, potențiatori de aromă (E621, E635), zahăr, praf de sos de SOIA (SOIA, GRÂU, sare, maltodextrină), proteine vegetale hidrolizate, condimente, colorant E150c, aromă (GRÂU, SOIA), praz, extract de drojdie, ulei din semințe de rapiță, Corector de aciditate: acid citric), Sos cu condimente 4% [sos de SOIA (apă, SOIA, GRÂU, sare), ulei din semințe de rapiță, arome (TELINĂ)]. Poate conține urme de crustacee, pește, lapte, moluşte, muştar și susan. Składniki: Makaron 89,5% (maka PSZENNA, olej palmowy, sól, środki do przetwarzania mąki: E 500, E 451, stabilizator E 501, substancja zagęszczająca E 412, przeciwutleniaczE 306], Przyprawa w proszku 6,5% Isól, wzmacniacze smaku (E 621, É 635), cukier, sos SÕJOWYW proszku (SOJA, PSZENICA, sól, maltodekstryna), hydrolizowane białko roślinne, przyprawy, barwnik E 150c, aromat (PSZENICA, SOJA), por, estrakt dzowy, olej rzepakowy, regulator kwasowości: kwas cytrynowyl, Sos przyprawowy 4% [sos SOJOWY (woda, SOJA, PSZENICA, sól), olej rzepakowy, aromaty (SELER)]. Może zawierać mięczal, mleko, zyce, ryby, nasiona sezamuiskorupiaki. © Složení: Instantní nudle 89,5% (PŠENIČNÁ mouka, palmový olej, jedlá sůl, látka zlepšující mouku (E500, E451), stabilizátor ES01, zahušťovadlo E412 ntioxidant Ohucovací prášek 6,5% [jedlá sůl, látky zvýrazňující chut a vůni (E621, E635), cukr, SÓJOVÁ omáčka v prášku (SÓJOVÉ boby, PŠENICE, jedlá sůl, maltodextrin), hydrolyzovaná zeleninová bilkovina, k barvivo aroma (PŠENICE, SÓJA), pór, kvasincový výtažek, řepkový olej, regulátor kyselosti: kyselina citronová), Ochucovací omáčka 4% [SÓJÓVÁ omáčka (pitná voda, SÓJÓVÉ boby, PŠENICE, jedlá sůový olej arona (CELER). Může obsahovat stopy korýšů, ryb, mléka, měkkýšů, hořäce a sezamu.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Demae Ramen?

100 g of Demae Ramen has 84 kcal.

How much protein is in Demae Ramen?

Demae Ramen contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 8 g).

How many carbs are in Demae Ramen?

Demae Ramen has 10,5 g of total carbohydrates per 100 g, including 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Demae Ramen?

Demae Ramen contains 3,5 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

How much sodium is in Demae Ramen?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5997523363154. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.