Delecta Tiramisu
Packaged product Sweets og Desserter Delecta
Delecta Tiramisu contains 171 kcal per 100 g. A serving, 60 g (60 g) provides about 102 kcal.
Roughly 70 % of its calories come from carbohydrates, with 21 % from fat and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 395 kcal per 100 g across 4.774 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 2,6 g | 13 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 29,7 g | 11 % |
| Dietary fiber | not reported | |
| Total sugars L | 18,4 g | |
| Added sugars L | 56,9 g | 114 % |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 70 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gbelow the median for sweets og desserter (median 4,4 g)
- Sugars18,4 gin the lowest quarter of sweets og desserter (median 31 g)
- Fat4 gin the lowest quarter of sweets og desserter (median 18 g)
- Saturated fat2,6 gin the lowest quarter of sweets og desserter (median 6,7 g)
- Sodium160 mgin the lowest quarter of sweets og desserter (median 254 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ciasto (cukier, mąka pszenna, skrobia, substancje spulchniające: difosforan disodowy, wodorowęglan sodu, emulgatory: E 472b, E 472a, syrop glukozowy, mleko odtłuszczone w proszku), Krem (cukier, syrop glukozowy, utwardzony tłuszcz roślinny, emulgatory: E 471, E 472a, skrobia modyfikowana, białka mleka, ser mascarpone w proszku 2%; substancja żelująca: karagen, stabilizator: mleczan wapnia, barwnik: beta-karoten, aromat)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerHvedemelGlucosesirup
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Delecta Tiramisu?
100 g of Delecta Tiramisu has 171 kcal. Serving, 60 g (60 g): about 102 kcal.
How much protein is in Delecta Tiramisu?
Delecta Tiramisu contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 2,4 g in serving, 60 g (60 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,4 g).
How many carbs are in Delecta Tiramisu?
Delecta Tiramisu has 29,7 g of total carbohydrates per 100 g, including 18,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Delecta Tiramisu?
Delecta Tiramisu contains 4 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Delecta Tiramisu?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5900983003560. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.