Datteldip

Packaged product Suppe og saucer Genusswelt

Datteldip contains 296 kcal per 100 g. A serving, 15 g (15 g) provides about 44 kcal.

Roughly 79 % of its calories come from fat, with 17 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Datteldip by Genusswelt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
296kcal per 100 g
3,4 gprotein
12,3 gcarbohydrates
25,6 gfat
44kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 296 kcal
Total fat L 25,6 g 33 %
Saturated fat L 13,2 g 66 %
Sodium L 130 mg 6 %
Total carbohydrates L 12,3 g 4 %
Dietary fiber not reported
Total sugars L 10,8 g
Added sugars L 0 g 0 %
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 17 %Fat: 79 %296kcal / 100 g
  • Protein 5 %
  • Carbohydrates 17 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gabove the median for suppe og saucer (median 2,1 g)
  • Sugars10,8 gin the top quarter of suppe og saucer (median 3,6 g)
  • Fat25,6 gin the top quarter of suppe og saucer (median 2,9 g)
  • Saturated fat13,2 gin the top quarter of suppe og saucer (median 0,8 g)
  • Sodium130 mgin the lowest quarter of suppe og saucer (median 424 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Genusswelt
Barcode
42015093
Quantity
1pcs
Label serving
15 g
Category
Suppe og saucer

Ingredients

DIP

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Datteldip?

100 g of Datteldip has 296 kcal. Serving, 15 g (15 g): about 44 kcal.

How much protein is in Datteldip?

Datteldip contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,51 g in serving, 15 g (15 g). About 5 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).

How many carbs are in Datteldip?

Datteldip has 12,3 g of total carbohydrates per 100 g, including 10,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Datteldip?

Datteldip contains 25,6 g of fat per 100 g, of which 13,2 g is saturated (66 % of the Daily Value).

How much sodium is in Datteldip?

100 g contains 130 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 42015093. License: ODbL 1.0 (Open Food Facts). Source record dated 21. august 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.