Date Spread Chocolate
Packaged product Sweets og Desserter Datella
Date Spread Chocolate contains 124 kcal per 100 g.
Roughly 96 % of its calories come from carbohydrates, with 3 % from protein and 0,8 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 553 kcal per 100 g across 514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 124 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 2,4 mg | 0,1 % |
| Total carbohydrates L | 26,9 g | 10 % |
| Dietary fiber | not reported | |
| Total sugars L | 26,3 g | |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 96 %
- Fat 0,8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gin the lowest quarter of sweets og desserter (median 5,3 g)
- Sugars26,3 gin the lowest quarter of sweets og desserter (median 46,1 g)
- Fat0,1 gin the lowest quarter of sweets og desserter (median 35,8 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 7,9 g)
- Sodium2,4 mgin the lowest quarter of sweets og desserter (median 40 mg)
- Protein per 100 kcal0,65 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Datella
- Barcode
- 9421906912036
- Quantity
- 250 g
- Category
- Chokolade og chokoladevarer
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crema al cacao con legumi Alce Nero | 128 | 4,3 g | 22 g | 1,7 g |
| Crema de chocolate La Fageda | 137 | 3,3 g | 21 g | 4,3 g |
| Crema de xocolata Granja el Provençal | 111 | 3,5 g | 16,9 g | 3,3 g |
| atout fruits poire chocolat provence alpes | 142 | 1,6 g | 20,5 g | 5,2 g |
| Choco Chocolate Spread Prodia | 160 | 1,5 g | 34,1 g | 3,8 g |
| Chocolate Peanut Butter Nana | 85 | 3,2 g | 12,2 g | 3,2 g |
| Crema de chocolate belga con chocolate blancoo Carrefour | 178 | 4,1 g | 24 g | 6,8 g |
| Milkybar crema de chocolate blanco Nestlé | 181 | 4,9 g | 21,7 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Date Spread Chocolate?
100 g of Date Spread Chocolate has 124 kcal.
How much protein is in Date Spread Chocolate?
Date Spread Chocolate contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,3 g).
How many carbs are in Date Spread Chocolate?
Date Spread Chocolate has 26,9 g of total carbohydrates per 100 g, including 26,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Date Spread Chocolate?
Date Spread Chocolate contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Date Spread Chocolate?
100 g contains 2,4 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. juni 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9421906912036. License: ODbL 1.0 (Open Food Facts). Source record dated 13. juni 2023. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.