Dark chocolate spoon
Packaged product Sweets og Desserter Tiger
Dark chocolate spoon contains 555 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 37 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 555 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 22 g | 110 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber | not reported | |
| Total sugars L | 45 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,8 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 37 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,8 gbelow the median for sweets og desserter (median 5,7 g)
- Sugars45 gin the top quarter of sweets og desserter (median 21,2 g)
- Fat36 gin the top quarter of sweets og desserter (median 13,3 g)
- Saturated fat22 gin the top quarter of sweets og desserter (median 5,5 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tiger
- Barcode
- 0200030005512
- Category
- Sweets og Desserter
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
»-quFae matieres sèches de cacao, Ingré - dients : sucre, pâte de cacao, beurre de cacao, émulsifiant (E 322 (soja)), arôme de vanille naturel. Peut contenir des traces de noisettes. Tremper le choco - iat dans le lait chaud (80 oc) et remuer ;tlsqu'à ce qu'il soit fondu. Tenir au frais et au sec. Fabriqué en Roumanie pour Zebra AIS, Strandgade 71, DK-1401 Co - penhague, Danemark.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Kakaosmør
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|---|---|---|---|---|
| Pasta de amendoim +Mu chocolate branco Mais Mu | 555 | 27 g | 24 g | 43,5 g |
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| Honey Mustard dressing Tall Poppy Gourmet | 555 | 0,63 g | 45,7 g | 41,4 g |
| 70% dark chocolate Moser Roth | 555 | 8,2 g | 30,6 g | 41,1 g |
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| Haven Chocolate Cookies Innovative | 555 | 4,6 g | 56,4 g | 30,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark chocolate spoon?
100 g of Dark chocolate spoon has 555 kcal.
How much protein is in Dark chocolate spoon?
Dark chocolate spoon contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).
How many carbs are in Dark chocolate spoon?
Dark chocolate spoon has 50 g of total carbohydrates per 100 g, including 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark chocolate spoon?
Dark chocolate spoon contains 36 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).
How much sodium is in Dark chocolate spoon?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0200030005512. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.