Dark Chocolate Protein
Packaged product Sweets og Desserter Kandit
Dark Chocolate Protein contains 515 kcal per 100 g.
Roughly 67 % of its calories come from fat, with 18 % from carbohydrates and 15 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (478 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 515 kcal | |
| Total fat L | 38,5 g | 49 % |
| Saturated fat L | 24,2 g | 121 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 23 g | 8 % |
| Dietary fiber L | 14 g | 50 % |
| Total sugars L | 2,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 19 g | 38 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 18 %
- Fat 67 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein19 gin the top quarter of sweets og desserter (median 6,3 g)
- Fiber14 gabove the median for sweets og desserter (median 10 g)
- Sugars2,4 gin the top quarter of sweets og desserter (median 0,6 g)
- Fat38,5 gabove the median for sweets og desserter (median 36 g)
- Saturated fat24,2 gabove the median for sweets og desserter (median 22 g)
- Sodium40 mgin the top quarter of sweets og desserter (median 20 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kandit
- Barcode
- 3856024804271
- Quantity
- 80g
- Category
- Mørke chokolader med sødestoffer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
74 % čokolada sa sladilima (kakaova masa. sladilo: maltitol; kakaov maslac, emulgator: sojin lecitin; prirodna aroma vanilije, aroma, siadilo: steviol glikozidi iz stevije), 18 % mliječne bjelančevine (sirutka), 8 % dijetalna vlakna (inulin). Čokolada sadrži: kakaovi dijelovi: 74 % min. Može sadržavati lješnjake, bademe, kikiriki, jaja i gluten u tragovima, Izvor bjelančevina. Visoko obogaćena vlaknima. Prekomjerna konzumacija može imati laksativni učinak. Zemlja podrijetla: Hrvatska.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Kakaosmør
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|---|---|---|---|---|
| Chocolate, Chocolate Preto Pingo Doce | 516 | 9,2 g | 22,9 g | 41,3 g |
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| Sugar free chocolate DIABLO | 514 | 10 g | 26 g | 43 g |
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| Chocolat noir 62% sans sucre La Chocolaterie | 510 | 5,5 g | 26,2 g | 40,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark Chocolate Protein?
100 g of Dark Chocolate Protein has 515 kcal.
Is Dark Chocolate Protein high in protein?
Dark Chocolate Protein contains 19 g of protein per 100 g (38 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,3 g).
How many carbs are in Dark Chocolate Protein?
Dark Chocolate Protein has 23 g of total carbohydrates per 100 g, including 14 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark Chocolate Protein?
Dark Chocolate Protein contains 38,5 g of fat per 100 g, of which 24,2 g is saturated (121 % of the Daily Value).
How much sodium is in Dark Chocolate Protein?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3856024804271. License: ODbL 1.0 (Open Food Facts). Source record dated 7. april 2026. Imported 8. november 2026.
Last updated: . Source description: "DARK CHOCOLATE PROTEIN". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.