Dark Chocolate Ginger Biscuits

Packaged product Sweets og Desserter Aldi

Dark Chocolate Ginger Biscuits contains 520 kcal per 100 g.

Roughly 49 % of its calories come from fat, with 48 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 464 kcal per 100 g across 14.044 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dark Chocolate Ginger Biscuits by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
520kcal per 100 g
4,6 gprotein
62 gcarbohydrates
28 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 520 kcal
Total fat L 28 g 36 %
Saturated fat L 16 g 80 %
Sodium L 52 mg 2 %
Total carbohydrates L 62 g 23 %
Dietary fiber L 1,9 g 7 %
Total sugars L 42 g
Protein L 4,6 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 48 %Fat: 49 %520kcal / 100 g
  • Protein 4 %
  • Carbohydrates 48 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,6 gin the lowest quarter of sweets og desserter (median 6,4 g)
  • Fiber1,9 gbelow the median for sweets og desserter (median 3 g)
  • Sugars42 gin the top quarter of sweets og desserter (median 27 g)
  • Fat28 gin the top quarter of sweets og desserter (median 19 g)
  • Saturated fat16 gin the top quarter of sweets og desserter (median 7,6 g)
  • Sodium52 mgin the lowest quarter of sweets og desserter (median 250 mg)
  • Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4088600206547
Quantity
150 g
Category
Kiks, biskuitter og småkager
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark Chocolate Ginger Biscuits?

100 g of Dark Chocolate Ginger Biscuits has 520 kcal.

How much protein is in Dark Chocolate Ginger Biscuits?

Dark Chocolate Ginger Biscuits contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,4 g).

How many carbs are in Dark Chocolate Ginger Biscuits?

Dark Chocolate Ginger Biscuits has 62 g of total carbohydrates per 100 g, including 1,9 g of fiber and 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark Chocolate Ginger Biscuits?

Dark Chocolate Ginger Biscuits contains 28 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

How much sodium is in Dark Chocolate Ginger Biscuits?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600206547. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.